Tandoor Cdp

3 weeks ago

Hyderabad, India The Platinum Business Hotels Full time

**Chef de Partie Duties and Responsibilities**:
Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant.

Follows the instructions and recommendations from the immediate superiors to complete the daily tasks.

Coordinates daily tasks with the Sous Chef.

Responsible to supervise junior chefs or commis.

Able to estimate the daily production needs and checking the quality of raw and cooked food products to ensure that standards are met.

**Salary**: Up to ₹28,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Day shift

Supplemental pay types:

- Overtime pay

Ability to commute/relocate:

- Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Tandoor: 8 years (preferred)

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