Food and Beverage Supervisor- Cafe

Job Requirements Job Title: Sales ExecutiveCompany Name: Cafe Day Beverages (CDB)Location: BangaloreSalary: Competitive salary (Not Disclosed)Qualification: 0 - 4 years of experienceJob Description:Elevate your career with Cafe Day Beverages (CDB) as a Sales Executive in the vibrant city of Hyderabad, Telangana. We are looking for energetic individuals with...

Food and Beverage Executive A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. **What will I be doing?** As a Food and Beverage Supervisor, you are responsible for supervising operations...

He should prepare and serve - Hot Beverage, Cold Beverage and Snacks according to SOP (Standard Operating Procedure) of Hatti Kaapi He should come 30 minutes before the store opened / shift start and stay 30 minutes post the store closed / shift closed Need to continue the shift operations in case of next shift reliever does not turn **Basic...

Company DescriptionWe started our journey from November 26, 2011, in Bangalore. The brand, Biggies Burger, was conceptualized as a Cafe and Fast food retail enterprise. We are a multi-location, professionally managed food retail venture that exclusively focuses on India's futuristic prospects of fast food products. With 27 outlets and positive customer...

A Food and Beverage Executive is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met.What will I be doing?As a Food and Beverage Executive, you are responsible for supervising operations of Food and Beverage outlets to...

Maintain knowledge and ensure compliance with departmental policies and standard service procedures. Supervise efficient upkeep of tools through proper usage of equipment and devices. Analyze all guest requirements and prepare plans resolve customer care related issues and satisfy guests. Monitor and ensure optimal cleanliness, sanitation for all growth...

Maintain knowledge and ensure compliance with departmental policies and standard service procedures. Supervise efficient upkeep of tools through proper usage of equipment and devices. Analyze all guest requirements and prepare plans resolve customer care related issues and satisfy guests. Monitor and ensure optimal cleanliness, sanitation for all growth...

Maintain knowledge and ensure compliance with departmental policies and standard service procedures. Supervise efficient upkeep of tools through proper usage of equipment and devices. Analyze all guest requirements and prepare plans resolve customer care related issues and satisfy guests. Monitor and ensure optimal cleanliness, sanitation for all growth...

A Food & Beverage Executive is a key member of the hospitality and food service industry responsible for overseeing and managing the food and beverage operations within a hotel, restaurant, catering company, or similar establishment. Their primary role is to ensure the smooth and efficient functioning of all aspects related to food and beverage services. A...

Company DescriptionWorld On A Plate (WOAP) Global is an organization dedicated to culinary arts, events, experiences, consulting, education, communities, and technology related to food and beverages. The company's vision is to become a unicorn in the next 5-7 years. WOAP's core members bring ideas to life and work together to achieve their goals.Role...

Company DescriptionWorld On A Plate (WOAP) Global is an organization dedicated to culinary arts, events, experiences, consulting, education, communities, and technology related to food and beverages. The company's vision is to become a unicorn in the next 5-7 years. WOAP's core members bring ideas to life and work together to achieve their goals.Role...

greet customers politely as they enter the restaurant - introduce self to customers - show customers to their tables - present menus to customers - maintain an up-to-date working knowledge of the menu items and daily specials - explain the menu items in terms of preparation, ingredients and presentation - be aware of allergy information on menu items -...

We are hiring for Food and Beverages Captain **Restaurant Captain Duties and Responsibilities**: - **Always greet and welcome guests promptly in a warm and friendly manner.** - **Always thank and give fond farewell to guests conveying anticipation for their next visit.** - **Assist guest with table **reservation**.** - **Assist guest while seating.** -...

Manage guest queries in a timely and efficient manner; - Represent needs of the team; - Ensure compliance of brand standards; - Be environmentally aware; - Assist Food and Beverage management with achieving financial targets; - Assist Food and Beverage management with training and development of team members; - Assist with annual and mid-year appraisals with...

**Additional Information** Food & Beverage Associate **Job Number** 24048879 **Job Category** Food and Beverage & Culinary **Location** Aloft Bengaluru Outer Ring Road, Cessna Business Park, Sarjapur - Marathahalli Outer Ring Road, Bengaluru, Karnataka, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position...

The individual at work is responsible for **receiving the guests, taking orders, and serving food and beverages to guests**. The person also carries out after dining activities like presenting the bill and sending off the guests - Recommend and monitor a budget and plan for the year. - Lead, train and motivate a service team. - Conduct daily briefings...

About Four Seasons: Four Seasons is powered by our people. We are a collective of individuals who crave to become better, to push ourselves to new heights and to treat each other as we wish to be treated in return. Our team members around the world create amazing experiences for our guests, residents, and partners through a commitment to luxury with...

SkyJumper Trampoline Park is an Indoor amusement Park opening shortly in Garuda Mall, Ashok Nagar, Bengaluru. For this we are looking for Fast Food Chef, who should be an expert with following Menu 1. Pizza ( Veg & Non Veg) 2. Burgers ( Veg & Non Veg) 3. Pasta (Veg & Non Veg) 4. Sandwiches (Veg & Non Veg) Besides these certain Beverages such as Shakes and...

Collaborate with hotel executives and management to ascertain the requirements for food and beverage at any time, whether for general guests or special events and occasions. - Manage the stock rotation and inventory of all consumables and perishables, ensuring that all consumables are fresh. - Order and manage the supply from external vendors of all...

Key Responsibilities: Finance Planning - Ensure to perform the various activities like menu costing, menu pricing and introducing or changing of menus according to the Food and Beverage Department’s requirements. - Prepare monthly listing of slow moving and obsolete items and recommend further action. - Ensure that all personnel are kept well informed...