Dcdp /cdp (Bakery & Pastry)

2 weeks ago


Thiruvananthapuram Kerala, India SFS Homebridge Full time

**Welcome to SFS Homebridge**

**Have to have Min 3- 10 yrs experience in the Bakery and confectionary**

The popularity and importance of comfortable accommodation for business travellers in Trivandrum has continuously increased in the last few decades. They are equally of interest to individual travellers who plan on a business visit, or corporate companies that offer accommodation to their onsite employees in Trivandrum, near Technopark, and other multinational conglomerates such as Infosys and UST Global.

Our Luxury Suites are well suited for business travellers, especially for those who are away from home and need long term arrangements with high-speed Wi-Fi, and close proximity to the corporate areas in Trivandrum. We house a variety of luxury suites well within the budget of our residents, and high-tech amenities like Multi Cuisine restaurant, fully equipped Fitness Centre, Business Centre, Board Room and Banquet Facility etc. for their business, recreational and fitness needs. The premised are also wheelchair friendly and offer ramp services.

**Salary**: From ₹230,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

**Experience**:

- total work: 5 years (preferred)

Work Location: In person


  • Pastry Chef

    Found in: Talent IN C2 - 2 weeks ago


    Thiruvananthapuram, India Hyatt Corporation Full time

    Pastry Chef Hyatt Regency Hyatt Regency Trivandrum IN - KL - TrivandrumCulinaryDepartment Head/ManagerFull-timeReq ID: TRI000842Local Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The...

  • Pastry Chef

    Found in: beBee jobs IN - 1 week ago


    Thiruvananthapuram, Kerala, India Hyatt Full time

    Description:You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Pastry Chef is responsible to function as the Production Manager for all pastry and bakery products, making sure that they contribute to the...