South Indian Chef

A South Indian restaurant chef is responsible for preparing and cooking a variety of South Indian dishes such as dosas, idlis, vadas, sambar, and chutneys. They must have a thorough understanding of the ingredients and spices used in South Indian cuisine and be able to create flavorful and authentic dishes. The chef is responsible for creating menus,...

We are looking for a talented and experienced South Indian Chef to join our clients. As a South Indian Chef, you will be responsible for preparing and cooking authentic South Indian dishes, ensuring the highest quality standards are met. This is a senior-level position requiring 7 to 10 years of experience in South Indian cuisine. **Qualifications and...

**Full job description** **South Indian Chef** **Male** **Cooking -: rasam/ sambar/ south indian mils** **Jobs Location -: Kudlu gate** **Working Exp -: Only south indian items** Our restaurant is looking for a skilled Chef with Helper to join our team and help us prepare and serve authentic only South Indian cuisine. As a Chef, you will be responsible...

WE ARE HIRING Job designation: - South Indian Chef Job location: - Bangalore **Salary**: - 12,000-18,000 **Experience**: - Fresher are welcome Education: - Minimum of a high school diploma or equivalent. Skillset: - Good communication skills - Proficiency manage kitchen operations. IMMEDIATE JOINERS REQUIRED FULL TIME **Profile...

As a South Indian Chef, you will be **responsible for creating authentic South Indian dishes, ensuring the use of traditional ingredients, techniques, and flavors**. Required chettinada chef veg and non veg. **Salary**: ₹33,000.00 - ₹35,000.00 per month **Benefits**: - Provident Fund Schedule: - Day shift **Experience**: - Chef: 5 years...

Job Title: South Indian Chef **Job Description**: **Responsibilities**: - Prepare and cook a variety of South Indian dishes, including dosas, idlis, vadas, sambar, rasam, chutneys, and curries, according to traditional recipes and culinary standards. - Ensure the quality and consistency of all dishes prepared, paying close attention to taste, presentation,...

WE ARE HIRING Job designation: - South Indian Chef : Male Job location: - Bangalore, Karnataka **Salary**: - 15,000-18,000 per month **Experience**: - Total experience: - 4 years of experience in South Indian cuisine. - Minimum experience: - 2-3 years of hands-on experience as a South Indian Chef in a reputable restaurant. Education: - Diploma or...

South Indian cuisine is known for its diverse flavors, extensive use of spices, and a variety of ingredients including rice, lentils, coconut, tamarind, and fresh vegetables. Some signature dishes from South India include dosa (a thin, crispy pancake), idli (steamed rice cakes), sambar (a tangy lentil soup), rasam (a spicy and tangy soup), and various types...

**Key Responsibilities**: - **Menu Development**: - Design and develop a diverse and authentic South Indian menu. - Introduce seasonal specials and innovative dishes while maintaining traditional flavors. - Ensure menu items meet dietary requirements and customer preferences. - **Food Preparation and Cooking**: - Prepare and cook a variety of South Indian...

A South Indian chef is responsible for preparing and cooking authentic South Indian dishes for customers. The chef should be familiar with traditional South Indian recipes and cooking techniques. The primary responsibilities include: - Studying recipes, - Preparing ingredients, and - Cooking dishes to ensure the highest quality service and experience for...

WE ARE HIRING Designation: - South Indian Chef : Hotel Location: - Bangalore Karnataka Salary: - 15,000 To 20,000 Per Month + Food And Accommodation Education: - Diploma / Degree in Hotel Management Experience: - Total Experience : 3 Years as a Chef - Minimum Experience : 1 -2 Years of Proven experience as a South Indian Chef or in a similar role,...

**Job Title: South Indian Chef / Cook** **Location: Ulsoor, Bangalore** **Salary: ₹25,000 to ₹30,000 per month** **Education: Any** **Experience: 2 to 3 years** **Type of Properties: Restaurant** **Responsibilities**: 1. Menu Expertise: Demonstrate expertise in all menus of South Indian cuisine, including dosas, idlis, vadas, sambars, rasams, and a...

Signature Club resort is looking for South Indian Chef who is responsible for preparing and cooking a variety of South Indian dishes such as dosas, idlis, vadas, sambar, and chutneys. They must have a thorough understanding of the ingredients and spices used in South Indian cuisine and be able to create flavorful and authentic dishes. - Preparing meals and...

Looking for a South Indian food expert head Chef for a QSR model "The South Table" With an experience of 3+ years in the Hotel Industry. Key Responsibilities - Control and direct the food preparation process and any other relative activities - Construct menus with new or existing culinary creations ensuring the variety and quality of the servings within the...

Signature Club resort is looking for South Indian Chef who is responsible for preparing and cooking a variety of South Indian dishes such as dosas, idlis, vadas, sambar, and chutneys. They must have a thorough understanding of the ingredients and spices used in South Indian cuisine and be able to create flavorful and authentic dishes. - Preparing meals and...

**Responsibilities and Requirement**: - Prepare authentic South Indian dishes - Ensure high-quality food preparation and presentation. - Must Have Experience of working in Cafes / Fine Dining Restaurants - Ability to work in a fast-paced environment. - Ability to work efficiently in a high-volume kitchen. - Ability to make both South Indian vegetarian and...

South Indian Cook Assistant to Main Sous Chef Pay: ₹9,424.11 - ₹30,000.00 per month Schedule: - Rotational shift Supplemental pay types: - Quarterly bonus **Education**: - Doctorate (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

We Are Looking For South Indian Chef Who Can Prepare All Veg & Non Veg dishes, We provide Accomadations & Food Pay: ₹10,494.23 - ₹20,000.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person

South Indian Cook - Male for Five Star Hotel with 3 to 6 years Experience in South Indian & typical Karnataka cuisine Dishes. We are looking for a proper, typical Karnataka cuisine all-round chef. - Preparing meals and food to meet the specifications of guests in a timely manner. - Properly measuring kitchen ingredients and food portions. - Ensuring kitchen...

South Indian Cook - Male for Five Star Hotel with 3 to 6 years Experience in South Indian & typical Karnataka cuisine Dishes. We are looking for a proper, typical Karnataka cuisine all-round chef. - Preparing meals and food to meet the specifications of guests in a timely manner. - Properly measuring kitchen ingredients and food portions. - Ensuring kitchen...