Service Captain

**Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are serviced within specified time. - Has a good...

Hiring for reputed Hotel Location : Coimbatore **Banquet Captain Responsibilities**: - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organizers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the...

**Restaurant Captain** bear a very important role to satisfied Guests, Make sure F&B service, Make sure Order of the Guests, Food and many other important matter. A Restaurant Captain controls all Waiter/ Waitress in a restaurant and follows the order of higher officer. **Responsibility of a Captain is below**: - Daily reporting time before 30 minutes of...

Captain responsibility is to take orders from guests. Ensure food orders are delivered to the guests on time by properly communicating the orders to the chef and kitchen staff. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Rotational shift **Experience**: -...

Hiring for reputed 3 star **Hotel** **F and B Captain** **Location : Calicut** - Daily reporting time before 30 minutes of real duty time (opening time). - Fully responsible for any reservation. - Have to give the briefing 2 minutes before 15 Minutes opening hours (Lunch/Dinner). - Making the sifting & duty roster for Asst. waiter, waiter & Sr. waiter. -...

2 _YEARS OF EXPERIENCE REQUIRED_ - _Knowledge of food and beverages _ - _Managing the Staff_. A restaurant captain trains and supervises his _staff_. - Senior Captain Waiter is responsible to promote and _ensure_ guest _satisfaction_, maintaining a safe and sanitary work environment - Always greet and welcome guests promptly in a warm and friendly manner. -...

Restaurant Captain bears a very important role to satisfy guests, ensure F & B service, ensure Order of the Guests, Food and many other important matters. A Restaurant Captain controls all Waiter/ Waitress in a restaurant and follows the order of higher officers. **Responsibilities**: - Deliver quality customer service to all guests. - Greet each guest...

**Captain Responsibilities**: - Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organizers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and...

The Restaurant Captain is responsible for overseeing the dining experience of guests in a restaurant. This includes ensuring that service is delivered at the highest standard, leading and guiding the front-of-house team, managing guest relations, and working closely with kitchen staff to ensure seamless communication and efficient operations. The Restaurant...

Are you a seasoned hospitality professional with a passion for exceptional dining experiences? **PARK RESIDENCY**, an esteemed culinary destination known for its delectable flavors and impeccable service, is on the lookout for an accomplished **Restaurant Captain** to steer our dedicated team towards new heights of excellence. If you're a natural leader with...

**Job Summary** As a F&B captain you are responsible to promote and ensure guest satisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also, to handle...

1.Staff Supervision 2.Customer Service 3.Floor Operations 4.Problem Solving 5.Sales and Upselling 6.Inventory Management **Salary**: ₹14,000.00 - ₹22,000.00 per month **Experience**: - total work: 1 year (preferred) Ability to Commute: - Kozhikode, Kerala (required) Ability to Relocate: - Kozhikode, Kerala: Relocate before starting work...

Responsibilities: - Lead and motivate the front-of-house team to deliver outstanding service. - Coordinate and oversee the flow of service to ensure a seamless dining experience for guests. - Interact with guests to ensure satisfaction, address concerns, and maintain a positive dining atmosphere. - Train and mentor staff on service standards, menu...

Ensure food orders are delivered to the guests on time by properly communicating the orders to the chef and kitchen staff. **Job Types**: Full-time, Permanent **Salary**: ₹18,000.00 - ₹22,000.00 per month Schedule: - Rotational shift **Experience**: - Food & Beverage Service Occupations: 2 years (preferred)

**JOB DESCRIPTION** Responsible for providing high-quality customer service to restaurant guests.Controls all Waiter/ Waitress in a restaurant and follows the order of higher officer. **Male** ;1 year experience in hotel mgt and hospitality field. Salary 16000 t0 18000 Free Food and accommodation available Location-Calicut (3 star...

Welcoming guests upon their arrival and assisting them with their seating arrangements. - Assisting managers and organizers with planning the layout and logistics of events. - Setting up and managing staff shifts and timetables. - Developing and providing staff with the necessary training, including customer service and serving etiquette. - Managing the...

**JOB DESCRIPTION** Responsible for providing high-quality customer service to restaurant guests.Controls all Waiter/ Waitress in a restaurant and follows the order of higher officer. **Male** ;1 year experience in hotel mgt and hospitality field. Salary 16000 t0 18000 Free Food and accommodation available Location-Calicut (3 star...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservations. - Assist guests while seating. - Ensure guests are serviced within the specified time. - Has a good knowledge of menu and presentation standards. - Speak...