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Steward for Restaurant

4 weeks ago

Mumbai Maharashtra, India Sensys Technologies Pvt. Ltd Full time

**Key Responsibilities**:

- **General Stewarding**:

- Ensure cleanliness and hygiene standards are adhered to within the restaurant, including dining areas, kitchen, and restrooms.
- Clean and sanitize dishes, cutlery, glassware, pots, pans, and other kitchen equipment.
- Assist in washing, drying, and storing kitchen equipment.
- **Support to Service Staff**:

- Assist waitstaff with clearing and setting tables, including handling plates, cutlery, and glassware.
- Maintain supply of clean dishes and utensils during peak service hours.
- Refill condiment stations, water glasses, and serve bread/butter as needed.
- **Kitchen Assistance**:

- Assist chefs and kitchen staff with food preparation and general kitchen duties.
- Ensure cleanliness of food preparation areas, equipment, and storage areas.
- Report any kitchen equipment malfunction or breakdowns.
- **Stock Management**:

- Assist in receiving deliveries, unpacking items, and storing food supplies.
- Monitor inventory and communicate when supplies are running low to management.
- **Health & Safety Compliance**:

- Follow and enforce food safety and sanitation guidelines.
- Adhere to restaurant policies and local health regulations.
- **Team Collaboration**:

- Work closely with all staff members to ensure seamless service.
- Assist in the training of new stewards as required.

**Job Types**: Full-time, Permanent

Pay: Up to ₹16,000.00 per month

**Benefits**:

- Flexible schedule
- Food provided
- Health insurance
- Paid sick time
- Paid time off
- Provident Fund

Schedule:

- Day shift
- Rotational shift

Supplemental Pay:

- Commission pay
- Overtime pay
- Performance bonus
- Quarterly bonus
- Shift allowance
- Yearly bonus

**Experience**:

- Steward: 1 year (required)
- Restaurant: 1 year (required)

Work Location: In person