**Job description**

supervises all aspects of staffing, meal serving and food quality for an assigned by school

pre and post-service food storage, kitchen cleaning, and other related activities.

Essential Duties and Responsibilities:
Supervises all aspects of the daily administration of meal programs at assigned school

Monitors the preparation of food and/or the cooking of food to enforce standards for quality, favor and merchandising as required

Orders and checks all food and supplies for quantity and quality Opens and closes the kitchen,

conducts routine sanitation inspections, and produces daily production report

Creates and organizes a student involved Nutrition Advisory Council to help increase student participation Performs other related duties as required

**Job Types**: Full-time, Regular / Permanent

**Salary**: ₹25,000.00 - ₹30,000.00 per month

**Benefits**:

- Food provided
- Provident Fund

Schedule:

- Day shift

Ability to commute/relocate:

- Nallagandla, Hyderabad, Telangana: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- total work: 3 years (preferred)

**Speak with the employer**
+91 7075885924