F&b Captain

3 months ago

Jaipur, India Foodcraft Co. Full time

Greeting and seating guests, presenting menus, and providing explanations.
- Managing guest flow, reservations, and seating arrangements.
- Training and supervising front-of-house staff.
- Maintaining dining room cleanliness and ambiance.
- Ensuring prompt service and addressing guest concerns.
- Monitoring food quality and adherence to standards.
- Handling guest orders, payments, and tips accurately.
- Assisting the General Manager with operations and cost control.

**Salary**: ₹20,000.00 - ₹30,000.00 per month

**Benefits**:

- Food provided
- Health insurance
- Provident Fund

Schedule:

- Evening shift
- Morning shift
- Rotational shift

Supplemental pay types:

- Commission pay
- Quarterly bonus

Ability to commute/relocate:

- Jaipur, Rajasthan: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Bachelor's (preferred)

**Experience**:

- Food service (preferred)

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