Indian Tandoor

1 week ago


Delhi Delhi, India Grow4sure Consulting Pvt. Ltd Full time

**Job Title**: Indian Tandoor Commis 1 Chef

**Location**: [Restaurant/Hotel Name], [City, State]

**Job Type**: Full-Time/Part-Time

**Reports To**: Head Chef/Indian Tandoor Chef

**Job Summary**:
**Key Responsibilities**:

- **Assisting in Tandoor Cooking**:

- Assist the Tandoor Chef in preparing and cooking tandoor dishes, including naan, kebabs, tikkas, and breads.
- Ensure all dishes meet the restaurant's standards for quality and presentation.
- **Preparation and Mise en Place**:

- Prepare ingredients for tandoor dishes, including marinating meats, preparing doughs, and cutting vegetables.
- Ensure all mise en place is ready for efficient cooking during service hours.
- **Kitchen Operations**:

- Maintain cleanliness and organization in the tandoor section of the kitchen.
- Follow health and safety regulations to ensure a safe working environment.
- Assist in the management of inventory for the tandoor section, ensuring ingredients are stocked and stored properly.
- **Quality Control**:

- Conduct regular checks to ensure the quality and consistency of tandoor dishes.
- Follow recipes and instructions from the Tandoor Chef to maintain authenticity and flavor.
- **Learning and Development**:

- Take initiative to learn new techniques and recipes from the Tandoor Chef.
- Participate in training sessions and stay updated with the latest trends in tandoor cooking.

Pay: ₹18,000.00 - ₹20,000.00 per month

**Experience**:

- total work: 1 year (preferred)

Work Location: In person


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