Steward
2 weeks ago
Primary Function of the Position
- To conduct good efficient service of Food and Beverage in F&B outlets, in a disciplined and dignified manner.
Basic Duties
- Always wish and greet the guests with a smile while receiving them as well as when they leave
- To see that the food is brought in time for buffet service and that buffet is replenished from time to time
- Ensure service standards are maintained
- Ability to serve food and beverage to the guest as per the course of order.
- Perform basic cleaning tasks as needed or directed by supervisor.
- Maintain pleasant and obliging manners towards the guests, and pay proper attention to their needs.
- Check the freshness and the quantity of food available for service
- Proper ordering of food from the unit ensuring that no excess ordering takes place
- Pick up the food from the kitchen & serve to the guests
- Setting up the buffet counters & general upkeep of the restaurant
- Maintain all F&B public and service areas in a clean and orderly condition.
- To ensure that all equipment is in safe working condition
- To strictly follow HACCP & Food Safety regulations.
- To report any feedback and complaints immediately to the F&B supervisor.
- Any other Food & Beverage duties as required.
- **Experience/Background Preferred**_
- 0- 2 years of Food & Beverage experience
- Fresher’s can also apply
- **EDUCATION**:_
- BSc in Hotel Management
- B.Com
- Any Graduate
- **LANGUAGE SKILLS**:_
- Ability to communicate proficiently in English.
Pay: ₹8,086.00 - ₹25,451.65 per month
Schedule:
- Rotational shift
Ability to commute/relocate:
- Mumbai Suburban, Maharashtra: Reliably commute or planning to relocate before starting work (required)
**Education**:
- Diploma (preferred)
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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