Commi 2 (Indian)

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Cuisine is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Commis Chef - Indian Grand Hyatt Grand Hyatt Mumbai IN - MH - MumbaiCulinaryHourly/Entry Level EmployeeFull-timeReq ID: MUM001470Local Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Cuisine is responsible to prepare a consistent, high quality food product and...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - Indian Curry is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Commis Chef - South Indian Cuisine is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept and Hyatt International...

**Responsibilities**: - Food Preparation: Assist in the preparation of ingredients for various South Indian dishes, including chopping vegetables, grinding spices, and marinating meats. Follow recipes and portion sizes accurately to maintain consistency. - Cooking and Plating: Execute cooking techniques specific to South Indian cuisine, such as tempering,...

We're looking for a Commi 2 with a Hotel Management degree or diploma, specializing in Continental Cuisine for The Irish House, Bandra West Unit Salary - 13500 + Cash tips+ Service charges ESIC/PF Benefits **Job Types**: Permanent, Fresher Pay: ₹14,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Evening shift - Morning...

Commi 1 Indian, Commi 2 Indian, Chinese Commi 1 Commi 2, Tandoor Commi Commi 2 - Preparing & Cooking food - Plan menus - Maintain inventory of food and supplies **Salary**: ₹12,000.00 - ₹18,000.00 per month **Benefits**: - Flexible schedule - Food provided - Provident Fund Schedule: - Rotational shift **Education**: - Secondary(10th Pass)...

Commi 1 ,2 Indian and Tandoor and Commi 3 needed for a premium North Indian and Mughalai food delivery kitchen at Andheri west..prior experience required **Job Types**: Full-time, Permanent, Fresher Pay: ₹9,686.71 - ₹23,431.79 per month **Benefits**: - Food provided Schedule: - Day shift Supplemental pay types: - Performance...

**Job description** 5+ years work experience as Commis Chef in a renowned fine dine or cafe restaurant with good standards / Culinary skills / good hygiene Preparing, cooking and presenting Tandoori Dishes to the appropriate standards. Monitoring portion and waste control to maintain profit margins with great customer services Must have previous tandoori...

Preparing A Wide Range of South Indian Food, Experimenting New Dishes, Maintaining Food Safety and Cleanliness, Ensuring Good Quality and Food Provided. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards...

we are hiring chef !!! 1) Commi I- Pantry/Pizza/Indian 2) Commi II- Indian /continental 3) Commi III- Asian Location : Navi mumbai **Responsibilities**: To prepare, cook and serve food delegated as your responsibility, ensuring that the highest possible quality is maintained and that agreed standards for food preparation and presentation are met at all...

Hotel Svenska Design hotel looking for Commie II - Indian Experience - Mini 2 years Location - Andheri west **Job Types**: Full-time, Regular / Permanent **Benefits**: - Food provided Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 2 years (preferred) - total work: 2 years...

Commis 1/2 (South Indian) As a commis is responsible for the oversight of all culinary dishes that are prepared in their section. Assist the Head Chef & Sous Chef with the overall operations of kitchen. Ensuring food meets high quality standard. **Job Types**: Full-time, Regular / Permanent **Salary**: ₹14,000.00 - ₹20,000.00 per...

Commi 1 chef Salary 18000-20000 Cuisine experience North Indian & Tandoor Min. Experience 5 years+ Restaurant/cloud kitchen experience is a must 10 hours daily straight shift (1 weekly off) **Job Type**: फ़ुल-टाइम **Salary**: ₹१८,०००.०० per month **Benefits**: - खाने की...

The Commis Chef - Indian Cuisine is responsible to prepare a consistent, high quality food product and ensure courteous, professional, efficient and flexible service that supports the outlet’s operating concept **Job Types**: Full-time, Permanent **Benefits**: - Food provided Schedule: - Rotational shift **Experience**: - total work: 1 year...

Hi, Looking for **Continental Commis chefs** for **Mumbai**'s one of the rapidly growing Casual Dining Restaurant. Commi III -10 Commi II-5 Commi I- 2 Food & shared-Accommodation will be shared. **Salary**: ₹12,000.00 - ₹25,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Ability to...

Preparing A Wide Range of South Indian Food, Experimenting New Dishes, Maintaining Food Safety and Cleanliness, Ensuring Good Quality and Food Provided. More Than 2 Years Experience Compulsory. | South Indian, Restaurant Experience **Qualifications**: 1 year work experience as Commis Chef or 2 years as Apprentice in a hotel or restaurant with good standards...

**Commis Chef Job Responsibilities and Duties** - Cook quality breakfast and lunch items for the guest - Indian gravy and tandoor knowledge is mandatory - Monitors kitchen equipment and reports issues to superiors - Continually develops culinary knowledge to produce high-quality meals - Measures, mixes, and prepares meal ingredients, sauces, and seasonings -...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie - Indian is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a...

The Commis I Chef is **responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and Hotels operational standards**. You will be also responsible for assisting CDP and Sous Chef in cooking and then ensuring that all stations are clean. **Salary**: ₹18,000.00 - ₹20,000.04 per...