Executive Sous Chef
2 weeks ago
**The Studs Sports Bar & Grill is Hiring**:
**Job Role**:Executive Sous Chef**
**Job Location: Sarjapur Embassy TechVillage, Bangalore**
**Experience: Minimum of 9 years of Experience in multicuisine Restaurants**
**Job Types**: Full-time, Permanent
Pay: ₹55,000.00 - ₹70,000.00 per month
**Benefits**:
- Food provided
- Paid time off
Schedule:
- Fixed shift
- Rotational shift
Work Location: In person
-
Executive Sous Chef
22 hours ago
Bengaluru, Karnataka, India Adhaan Solution Pvt. Ltd. Full time**Minimum 10 Years of Exp is Required** **Job Description**: Position Summary: The Sous Chef plays a critical role in the culinary operations of the kitchen, assisting the Head Chef in all aspects of food preparation, cooking, and presentation. They are responsible for ensuring that all dishes meet the highest standards of quality, taste, and presentation....
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.QualificationsProficiency in Asian cuisine and culinary techniquesExperience in...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards. Qualifications - Proficiency in Asian cuisine and culinary techniques -...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.Qualifications- Proficiency in Asian cuisine and culinary techniques- Experience...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards. Qualifications Proficiency in Asian cuisine and culinary...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.Qualifications- Proficiency in Asian cuisine and culinary techniques- Experience...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.Qualifications- Proficiency in Asian cuisine and culinary techniques- Experience...
-
Sous Chef
2 days ago
Bengaluru, Karnataka, India Royal Caribbean group Full time**Responsibilities**: - Leading Hot and Cold Galley Operations, ensuring adherence to Company Operating Standards. - Achieving company targets for guest, shareholder, and employee satisfaction. - Managing administrative tasks, including report generation and scheduling. - Supervising food quality, portion control, and inventory levels, addressing...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards. Qualifications Proficiency in Asian cuisine and culinary techniques...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards. Qualifications Proficiency in Asian cuisine and culinary techniques...
-
Executive Sous Chef
3 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.QualificationsProficiency in Asian cuisine and culinary techniquesExperience in...
-
Executive Sous Chef
4 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole Description This is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards. Qualifications Proficiency in Asian cuisine and culinary techniques...
-
Executive Sous Chef
4 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.QualificationsProficiency in Asian cuisine and culinary techniquesExperience in...
-
Executive Sous Chef
4 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.QualificationsProficiency in Asian cuisine and culinary techniquesExperience in...
-
Sous Chef
2 weeks ago
Bengaluru, Karnataka, India Hyatt Corporation Full timeSous Chef - Indian Hyatt Centric Hyatt Centric Hebbal Bangalore IN - KA - BangaloreCulinaryEntry Level ManagerFull-timeReq ID: BAN001760Local Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner...
-
Sous Chef
3 days ago
Bengaluru, India Filos hospitality ventures Full time**Sous Chef Job Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning, inventory, and management of supplies. - Ensures that food is top quality...
-
Sous Chef
2 days ago
Bengaluru, India Featherlite Office Systems Pvt Ltd., Full timeThis position works directly under the chef and the executive chef in supervising the line cooks and the preparation of menu items. - Running the kitchen, especially when the executive chef is not around, takes excellent leadership skills, as well as knowledge of every facet of the menu. - To further assist the executive chef, the sous chef performs a...
-
Junior Sous Chef
2 weeks ago
Bengaluru, Karnataka, India Lulu Global Mall Full time**Sous Chef Job Responsibilities**: - Directs food preparation and collaborates with executive chef. - Helps in the design of food and drink menu. - Produces high quality plates, including both design and taste. - Oversees and supervises kitchen staff. - Assists with menu planning, inventory, and management of supplies. - Ensures that food is top quality...
-
sous chef
2 weeks ago
Bengaluru, Karnataka, India Talent Corner Full timeRoles and Responsibilities Job Overview:As a Sous Chef in our restaurant, you will work closely with the Head Chef to assist in managing the kitchen operations, food preparation, and maintaining high culinary standards. Your expertise in European cuisine, leadership abilities, and attention to detail will contribute to the success of our restaurant.Key...
-
Executive Sous Chef
4 weeks ago
Bengaluru, India Shangri-La Bengaluru Full timeRole DescriptionThis is a full-time on-site role for an Executive Sous Chef specializing in Asian cuisine at Shangri-La Bengaluru. The Executive Sous Chef will be responsible for overseeing the kitchen operations, creating Asian-inspired dishes, managing the culinary team, and ensuring high-quality standards.QualificationsProficiency in Asian cuisine and...