Restaurant Server

**RESTAURANT SERVER JOB DESCRIPTION** We are looking for a Restaurant Server with excellent coordination and people skills. The Restaurant Server is responsible for taking food orders, placing these orders with kitchen staff, and serving the prepared meals to tables. To be successful as a Restaurant Server, you must have patience with difficult customers...

As a restaurant server, your primary responsibility will be to provide excellent customer service and ensure that guests have a positive dining experience. Your role will involve a variety of tasks and duties, including: - Greeting and seating guests - Taking orders - Serving food and beverages - Knowledge of menu and specials - Upselling and suggestive...

Serving Customers. Keeping customers happy. Picking up orders from kitchen when need be **Salary**: From ₹9,500.00 per month **Benefits**: - Paid time off Schedule: - Day shift - Evening shift - Flexible shift - Weekend availability Supplemental Pay: - Overtime pay - Performance bonus - Yearly bonus COVID-19 considerations: Be Clean that's...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths.Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender.Keeping menus clean and presenting them to customers.Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. Keeping menus clean and presenting them to customers. Stocking wait staff serving stations with napkins, utensils, trays, and condiments, and...

As a restaurant hostess, you are the first point of contact for guests, responsible for providing a warm and welcoming atmosphere. Your primary goal is to ensure excellent customer service and smooth restaurant operations. **Key Responsibilities**: **Greeting and Seating Guests**:Welcome guests as they arrive at the restaurant with a friendly and...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in...

Performing opening duties such as setting tables, polishing glasses, folding napkins, and replenishing condiments. - Attending pre-shift and general meetings to update knowledge of special offers and stock-related issues, and to discuss service and product matters. - Assisting management and hosts to meet, greet, and seat guests, and issuing them food and...

The restaurant captain will oversee the smooth operation of the dining area and provide excellent customer service to guests. Here are some key responsibilities and duties of the restaurant captain: Supervising the dining room: The captain is responsible for supervising and coordinating the activities of the dining room staff. This includes assigning...

The restaurant captain will oversee the smooth operation of the dining area and provide excellent customer service to guests. Here are some key responsibilities and duties of the restaurant captain: Supervising the dining room: The captain is responsible for supervising and coordinating the activities of the dining room staff. This includes assigning...

Areas of responsibility include Restaurants/Bars and Room Service, if applicable. Supervises daily restaurant operations and assists with menu planning, maintains sanitation standards and assists servers and hosts on the floor during peak meal periods. Strives to continually improve guest and employee satisfaction and maximize the financial performance in...

Job DescriptionAssist in the daily supervision of restaurant operations, including menu planning, maintaining sanitation standards, and assisting servers and hosts on the floor during peak meal periods.Determine training needs to accomplish goals and implement plans to improve guest and employee satisfaction.Supervise restaurant staff in the absence of the...

Hiring for Guest Relations Executive. Females with Restaurant Experience of Min. 2 Years. On Duty Means Provided. Job Location: - Powai Hiranandani. SALARY: 22000 - 25000/- Depending on the experience. Kindly share you CV on +91-XXXXXXXXXX Full Job Description Hostess position in the food and beverage service Role and Responsibilities Answer telephones...

Hiring for Guest Relations Executive. Females with Restaurant Experience of Min. 2 Years. On Duty Means Provided. Job Location: - Powai Hiranandani. SALARY: 22000 - 25000/- Depending on the experience. Kindly share you CV on 9082484074 Full Job Description Hostess position in the food and beverage service Role and Responsibilities Answer telephones...

**JOB DESCRIPTION OF CAPTAIN** Job Summary: - To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises the...

Job Responsibilities: Deliver quality customer service to all guests.Take reservations and enquire purpose of visit.Greet each guest promptly and courteously with good smile and body language.Present menu and share promotions, specials and items to customers.Take food and beverage orders, repeat orders to guests and inform guest of estimated time to...

**JOB DESCRIPTION OF CAPTAIN** Job Summary: - To organize and supervise an assigned restaurant station with a view to providing fast and efficient food and beverage service. **Duties and Responsibilities** - Train and supervise restaurant servers to give high standards of service in terms of time, quality, and personalization. - Supervises the...

A restaurant server is responsible for **taking orders, answering questions about the menu and food, selling the restaurant's food and drinks, taking payment, communicating orders with the kitchen staff, seating customers, and helping with customer service and cleaning** Other duties and responsibilities of a restaurant server include: - Providing...