Commis Chef

2 months ago


Yeshwanthpur Bengaluru Karnataka, India Korean Restaurant Full time

At least 2 years of experience cooking in a fast-paced restaurant environment
- Knowledge of various cooking techniques and food safety standards
- Ability to follow a recipe and create consistent, high-quality corndogs
- Strong attention to detail and a passion for delivering exceptional customer service
- Availability to work flexible hours, including evenings and weekends

**Responsibilities**:

- Prepare and cook corndogs according to our recipe and quality standards
- Organize and maintain the kitchen and cooking equipment
- Monitor food inventory and place orders as needed
- Ensure that all food is prepared and served safely and in a timely manner
- Collaborate with other kitchen staff to create a positive and efficient work environment

We offer competitive pay and flexible scheduling, so this is a great opportunity for anyone looking to start or continue their culinary career. So if you have a passion for cooking and enjoy working in a fast-paced environment, please submit your resume and cover letter today

**Salary**: ₹15,000.00 - ₹20,000.00 per month

Schedule:

- Day shift
- Fixed shift
- Weekend availability

**Experience**:

- total work: 1 year (preferred)

Ability to Commute:

- Yeshwanthpur, Bengaluru, Karnataka (required)

Ability to Relocate:

- Yeshwanthpur, Bengaluru, Karnataka: Relocate before starting work (required)

Work Location: In person

**Speak with the employer**

+91 9900336933


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