Chef de Partie

Demi Chef de Partie-Bakery A Demi Chef de Partie-Bakery is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie-Bakery, you will be responsible for preparing and presenting high quality dishes to deliver...

Demi Chef de Partie - Continental A Demi Chef de Partie is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie, you will be responsible for preparing and presenting high quality dishes to deliver an...

A Demi Chef de Partie-Bakery is responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** As a Demi Chef de Partie-Bakery, you will be responsible for preparing and presenting high quality dishes to deliver an excellent Guest and Member...

Chef de Partie - South Indian With thousands of hotels in over 100 countries and territories, Hilton offers countless opportunities to delight. From an open door to a welcoming smile and an exceptional experience, we offer the millions of travellers who stay with us every year a welcome they will never forget. In addition to our flagship brand, Hilton...

Company Description Job Description Demi Chef De Partie-Continental Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What is in it for you: Covered under medical insurance Employee benefit card offering discounted...

Company Description Job Description Demi Chef De Partie-Continental Ready for a sizzling career move? You will play a pivotal role in our kitchen working alongside a fantastic team. The food you prepare, cook and serve makes our guests smile and wanting more. What is in it for you: Covered under medical insurance Employee benefit card offering discounted...

Pastry Sous Chef A Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Sous Chef, you are responsible for operating the pastry section of the kitchen while working closely with...

A Pastry Sous Chef is responsible for operating the pastry section of the kitchen to deliver an excellent Guest and Member experience while planning production and developing seasonal offerings. **What will I be doing?** As a Pastry Sous Chef, you are responsible for operating the pastry section of the kitchen while working closely with the Executive Chef...

**Job description** Kish Hospitality Consultant is currently hiring for a Chinese DCDP/ CDP. You will be responsible for the preparation, cooking, and presentation of Chinese dishes, ensuring high-quality standards and customer satisfaction. **Responsibilities**: - Prepare and cook Chinese dishes according to the menu specifications and recipes. - Take...

Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will be responsible for executing the culinary vision of the kitchen, ensuring the highest standards of food quality, taste, and presentation. You will work closely with the Head Chef and Sous Chef to create and refine South Indian...

Job Title: Chef de Partie (South Indian Cuisine) Job Summary: As a Chef de Partie specializing in South Indian cuisine, you will be responsible for executing the culinary vision of the kitchen, ensuring the highest standards of food quality, taste, and presentation. You will work closely with the Head Chef and Sous Chef to create and refine South Indian...

Chinese, Thai, Pan Asian Commi 1 required for a soon to open cafe in Porvorim Goa. **Department**: F&B Production **Qualification**: B.H.M/Diploma or any degree/without degree **Experience**: 4-6 years (Only Male) **Report To**: HOD **Duties & Responsibilities**: As a Commis I, you are responsible for the daily food preparation and duties assigned to meet...

**Job title**: Sous Chef We are looking for a dynamic, passionate, and goal-oriented Sous Chef to join our fast growing, multi-cuisine Restaurant. With Multi-cuisine hands-on knowledge, experience with managing kitchen staff, able to monitor and control costs, oversee day-to-day kitchen operations, mentor, and train staff, supervise all areas of kitchen,...

**Descripción de la compañía**: Hotel **Descripción del puesto**: Seeking servers for a very well-established fine dining restaurant **. **Working at Giardino Restaurant is unlike anything else you’ve experienced before. Since our menu is a journey into a new way of eating, those who prepare, present and serve the food are key to telling our story....