Commis Chef/chef de Partie Grill Arabic Cuisine

We are looking for a professional Chef de Partie to amaze the patrons of our establishment with excellent cooking according to the chef’s recipes and specifications. Your work will be an important factor to a client’s contentment. The ultimate goal is to expand our clientele and reputation to ensure long-term success. We are looking for experience in...

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

Resumen You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent, high...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

A Commis Chef assists a section chef, also known as a Chef de Partie. The role is made up of many varying responsibilities including: - Assisting in the food preparation process - Cooking and preparing elements of high quality dishes - Preparing vegetables - Assisting other Chefs - Helping with deliveries and restocking - Assisting with stock rotation...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Cuisine is responsible to manage the assigned kitchen as an independent profit centre, in line with the outlet’s operating concept and...

Chef de Partie A Chef de Partie is responsible for supervising staff and ensuring high levels of food preparation to deliver an excellent Guest and Member experience while assisting with food cost controls. **What will I be doing?** A Chef de Partie, will supervise staff and ensure high levels of food preparation to deliver an excellent Guest and Member...

**Job description** Are you a passionate and creative chef with a deep love for wood fired oven, Pizzas and continental cuisine? Are you ready to lead our culinary team and take our dishes to the next level? If so, we’re looking for a Commi - I, DCDP & CDP who specializes in Pizzas and continental cuisine to join our team. **Responsibilities and...

Role DescriptionThis is a full-time on-site role for a Chef De Partie at Tager Cafe in Chennai. The Chef De Partie will be responsible for preparing and cooking high-quality dishes. They will collaborate with the kitchen team to ensure smooth operations, maintain the cleanliness and organization of the kitchen, and follow all food safety and hygiene...

Role DescriptionThis is a full-time Chef De Partie role located in Greater Delhi Area. As a Chef De Partie, you will be responsible for the day-to-day preparation and cooking of food in a professional kitchen. Your duties will include assisting in menu planning, preparing ingredients, cooking meals, supervising junior chefs, and ensuring food quality and...

Role DescriptionThis is a full-time on-site role for a Chef De Partie at Tager Cafe in Chennai. The Chef De Partie will be responsible for preparing and cooking high-quality dishes. They will collaborate with the kitchen team to ensure smooth operations, maintain the cleanliness and organization of the kitchen, and follow all food safety and hygiene...

Role DescriptionThis is a full-time Chef De Partie role located in Greater Delhi Area. As a Chef De Partie, you will be responsible for the day-to-day preparation and cooking of food in a professional kitchen. Your duties will include assisting in menu planning, preparing ingredients, cooking meals, supervising junior chefs, and ensuring food quality and...

**Chef de Cuisine Responsibilities**: - Ensuring that all food meets the highest quality standards and is served on time. - Planning the menu and designing the plating presentation for each dish. - Coordinating kitchen staff, and assisting them as required. - Hiring and training staff to prepare and cook all the menu items. - Stocktaking ingredients and...

Summary You will be responsible to provide an excellent and consistent level of service to your customers. The Demi Chef de Partie/Commis I/ Commis II is responsible to assist in the kitchen, contributing to the overall success of the outlet, in accordance with the hotel’s standards and financial goals **Qualifications**: Basic Knowledge of kitchen...

**Job description** Are you a culinary artist with a passion for creating exquisite dishes? Do you have experience catering to VIP guests and preparing a wide variety of international cuisines? If so, we have an exciting opportunity for you! THE PERSON HAVING EXP AS CHEF/CONTINENTAL CHEF IN ANY UAE OR OTHER COUNTRY WILL PREFER Ro**le &...

Role Description This is a full-time Chef De Partie role located in Greater Delhi Area. As a Chef De Partie, you will be responsible for the day-to-day preparation and cooking of food in a professional kitchen. Your duties will include assisting in menu planning, preparing ingredients, cooking meals, supervising junior chefs, and ensuring food quality and...

Role DescriptionThis is a full-time Chef De Partie role located in Greater Delhi Area. As a Chef De Partie, you will be responsible for the day-to-day preparation and cooking of food in a professional kitchen. Your duties will include assisting in menu planning, preparing ingredients, cooking meals, supervising junior chefs, and ensuring food quality and...

**Job Title: Commis Chef (Indian, Chinese, Continental, South Indian)** Job Overview: Key Responsibilities: **Food** **Preparation**: Prepare ingredients and assist in the cooking process according to recipes and standards for Indian, Chinese, Continental, and South Indian cuisines. **Cooking** **Techniques**: Utilize proper cooking techniques and...

We are seeking a passionate and talented Continental Chef - Commis 1 to join our culinary team. As a Commis 1, you will play a vital role in menu curation, food trials, and daily production, contributing to the overall success of our kitchen operations. Your creativity, attention to detail, and culinary skills will be key to delivering exceptional dining...

Accurately measuring meal ingredients for the Chef de Partie. - Preparing meal ingredients, which include seasoning of different meats as well as washing, peeling, and chopping vegetables and fruits. - Preparing basic salads and sauces as directed by the Chef de Partie. - Receiving deliveries and verifying that all ordered items have been delivered and are...