Continental Dcdp
2 weeks ago
Job descriptionFood Preparation**:Assist in the preparation of ingredients for cooking**. Measure and portion ingredients accurately. Follow recipes and guidelines provided by senior chefs. Cooking:Execute basic cooking tasks, such as grilling, frying, and baking.22 Feb 2024
Pay: ₹20,000.00 - ₹25,000.00 per month
**Benefits**:
- Food provided
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
**Speak with the employer**
+91 9599967383
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Chef de Partie
7 days ago
Gurugram, Haryana, India Hyatt Regency Gurgaon Full timeSummary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Chef de Partie is responsible to supervise the assigned station / section of the outlet kitchen, in order to prepare a consistent,...