Continental Chef
7 months ago
Company Name: Caterspoint Futuristic Foods
Job Title: Regional Chef/ Crew Trainer Department: Training and Development
Job Location: Mohali/ Chandigarh Employment Type: Full-time
Industry: Food and Beverage Services
Company Description
Caterspoint is a cloud kitchen company that provides hand-crafted comfortable food right to your doorstep. We offer an innovative and guilt-free product with a wide range of options to choose from.
Role Description
This is a full-time on-site role located in Chandigarh/ Mohali for a Regional Chef/ Crew Trainer. The Regional Chef/ Crew Trainer will be responsible for the training and development of new chefs across various locations with an emphasis on ensuring culinary excellence, consistency, and safety in food preparation operations. Daily tasks include conducting training sessions for new culinary staff, developing training materials, and tracking and reporting on the performance of trainees.
Roles and Responsibilities:
Develop and execute comprehensive training programs for the kitchen team, including new hires and existing staff.
Train kitchen staff on culinary techniques, recipe execution/SOP, food safety and hygiene practices.
Monitor and assess the performance of kitchen staff, providing constructive feedback and coaching to improve their skills.
Research new training materials that will improve the training procedures.
On-board new hires and assign and conduct training sessions for them.
Identify training needs and create a curriculum to facilitate it. Regularly conduct kitchen visits to understand and address the training needs of the kitchen team.
Review product quality and focus on improving customer service parameters.
Design, implement, and monitor the quality assurance formats and training programs.
Coordinate with the operations team to ensure all required KPI’S are met.
To be a single point of contact with the team and the senior management through effective communication on key deliverables.
To ensure quality reporting and work with operations to build a highly effective measurement and reward system based on data.
**Qualifications**:
Strong passion for cooking, training, and development in the culinary industry
Minimum 1 years of experience in the food and beverage industry or culinary training and development
Demonstrated understanding of food safety practices, cooking techniques, and food preparation procedures
Excellent verbal and written communication skills
Ability to conduct training sessions and create training materials effectively
Bachelor's degree or higher in Culinary Arts, Hospitality, or a related field is a plus
Experience with developing training manuals and materials is a plus
Ability to work independently and as part of a team
Open to travel across the kitchens in the Chandigarh/ Mohali location.
REGARDS
CATERSPOINT FUTURISTIC FOOODS
MOHALI
CALL US:
- 7973153742
**Salary**: ₹20,000.00 - ₹30,000.00 per month
**Benefits**:
- Provident Fund
Schedule:
- Day shift
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- Chef: 1 year (preferred)
- total work: 1 year (preferred)
Ability to Commute:
- Mohali, Punjab (required)
Ability to Relocate:
- Mohali, Punjab: Relocate before starting work (required)
Work Location: In person
**Speak with the employer**
+91
7973153742
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