Restaurant Server, Restaurant Cashier

This is basically a billing job in which the employee has to just receive the order from server and entry it into the computer software. The job will be from evening 6pm till night 10.30pm. Freshers and college students will be given the topmost priority. Others are also welcome. This job is just part-time and night food will be provided in the restaurant....

Need 2 chefs for a bar and restaurant in Udumalpet, Tamil Nadu. Looking to get someone asap. Contact Singaraj on 94424 83179 - Please note we either speak English, Tamil or Malayalam. Unfortunately when calling, we would not understand Hindi but you are welcome to apply. Good accommodation is a bonus. Thanks. **Job Types**: Full-time,...

Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware and glasses - Inform customers about the day’s specials - Offer menu recommendations upon request - Up-sell additional products when...

captains are responsible for supervising the staff, operations, and guests of Restaurant experiences ,hotels, or private functions. Their duties include planning dining events, managing the food and beverage service, and tending to guests' requests and complaints. They may also be required to train staff. **Salary**: ₹16,000.00 - ₹18,000.00 per...

Wanted Tiffen Master with experience.Experience : Porota making, dosa making and tiffen if any.Qualification : Any with South Indian food experienceAge : Below 50Location : TirupurSelection and the salary will be discussed after the trial of receipe at our hotel.Benefits: Food providedSchedule: Day shiftSupplemental pay types: Overtime payAbility to...

A steward **assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' needs**. The steward may also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic information. **Salary**: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food...

To ensure complete preparation of restaurant/ room service mis-en-place before the area opens for operation. To take the guest order correctly and with appropriate courtesy. To assist the captain in preparing the general stores requisition. To carry out any duties assigned by the Captain/ Manager. **Salary**: ₹13,000.00 - ₹16,000.00 per...

To ensure complete preparation of restaurant/ room service mis-en-place before the area opens for operation. To take the guest order correctly and with appropriate courtesy. To assist the captain in preparing the general stores requisition. To carry out any duties assigned by the Captain/ Manager. **Salary**: ₹13,000.00 - ₹16,000.00 per...

GROODS is a Food Delivery service running in Tirupur City with Wide Range of Restaurants,Home bakers,Outlets etc.., Duties: 1. To deliver the order on time and Provide adequate Customer Service 2. To Handle Cash and Account properly and Settle Before End of the Day Weekly Payout Local Resident familiar with Locations For Any Doubts Reach us at +91...

NEED A SOUTH INDIAN CHEF WITH GOOD EXPERIENCE **Salary**: ₹20,000.00 - ₹35,000.00 per month Schedule: - Fixed shift Supplemental pay types: - Overtime pay **Education**: - Bachelor's (preferred) **Experience**: - Chef: 5 years (preferred) - total work: 5 years (preferred) Ability to Commute: - Tiruppur, Tamil Nadu (required) Ability to...

NEED A SOUTH INDIAN CHEF WITH GOOD EXPERIENCE **Salary**: ₹20,000.00 - ₹35,000.00 per month Schedule: - Fixed shift Supplemental pay types: - Overtime pay **Education**: - Bachelor's (preferred) **Experience**: - Chef: 5 years (preferred) - total work: 5 years (preferred)

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...