F&b Controller

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysis for food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems (FMC). - Check and verify voids in the POS systems. - Check and verify discounts...

**Customer service**: Ensuring guests are served well and that their needs are met - **Service team management**: Leading and supervising the service team during shifts - **Inventory and supplies**: Planning and controlling supplies, ensuring minimum wastage, and maintaining inventory - **Food and beverage knowledge**: Acquiring knowledge of the food and...

Responsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department. - Ensure that the beverages prepared and served in the assigned area are according to standard recipes and with excellent quality. - Ensure to attend to guest complaints, requests or inquiries regarding the...

We are looking for F&B Executive and Captain **Skills**: - Degree/Diploma holder of HM. - Good communication skill. - Work experience (2-3Years) Roles: - Responsible for operating F&B outlets assigned to him/ her. - Monitoring & ensuring F & B service operations are running smoothly. - Organizing duty roster of service staff. - Cost control, inventory,...

Key responsibilities of an F&B Captain: - **Guest Interaction**: - Actively engage with guests, greeting them, taking orders, addressing concerns, and ensuring their dining experience is positive. - Thoroughly understand the menu, including ingredients, dietary restrictions, and special promotions to answer guest questions and make recommendations. -...

Job DescriptionJob Description- Responsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department.- Ensure that the beverages prepared and served in the assigned area are according to standard recipes and with excellent quality.- Ensure to attend to guest complaints, requests or...

Job DescriptionResponsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department.Ensure that the beverages prepared and served in the assigned area are according to standard recipes and with excellent quality.Ensure to attend to guest complaints, requests or inquiries regarding...

Job DescriptionResponsible for overall supervision, planning, control and coordination of all activities of the team engaged in the operations of the department.Ensure that the beverages prepared and served in the assigned area are according to standard recipes and with excellent quality.Ensure to attend to guest complaints, requests or inquiries regarding...

**Job Summary**: The F&B Captain is responsible for leading and overseeing the daily operations of the food and beverage service area. They ensure that the guests receive high-quality service, assist in managing a team of waitstaff, and provide leadership to ensure smooth and efficient service delivery. **Key Responsibilities**: - **Guest Service**: -...

Min 1 year Hotel Line Experience. **Beverage Preparation**: Mix and serve a variety of drinks according to recipes and customer preferences. **Bar Management**: Maintain the bar area, including stock control, cleanliness, and organization. **Customer Service**: Engage with guests, take drink orders, and offer suggestions or recommendations. **Responsible...

Job DescriptionResponsible for overall supervision, planning, controlling and coordination of all activities of the assigned outlet.Establish and maintain seamless co-ordination & co-operation with all departments of hotel to ensure maximum cooperation, productivity, and guest service.Monitor and supervise service flow in the assigned outlet.Any matter which...

Job DescriptionResponsible for overall supervision, planning, controlling and coordination of all activities of the assigned outlet.Establish and maintain seamless co-ordination & co-operation with all departments of hotel to ensure maximum cooperation, productivity, and guest service.Monitor and supervise service flow in the assigned outlet.Any matter which...

About Arboreal\At Arboreal, we're passionate about creating high-quality specialty food and nutraceutical ingredients that meet the needs of our customers. Our team works closely with brands to develop innovative solutions that drive business success.\Job Description\This Quality Control Officer role is a critical position within our organization,...

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Genpact (NYSE: G) is a global professional services and solutions firm delivering outcomes that shape the future. Our 125,000+ people across 30+ countries are driven by our innate curiosity, entrepreneurial agility, and desire to create lasting value for clients. Powered by our purpose - the relentless pursuit of a world that works better for people - we...

**Job Summary**: We are seeking an experienced **Captain** to oversee the operations of assigned F&B outlets. The role involves managing daily service operations, ensuring guest satisfaction, and maintaining high standards of quality and efficiency. The Captain will also lead and train the service staff while focusing on cost control and inventory...

A) About the RoleMercados requires a skilled and experienced Regulatory Support Consultant to provide comprehensive support in handling various day-to-day and routine regulatory matters related to regulatory bodies and other authorities such as SERC, CERC, MOP, MNRE, CEA and GoUP.B) Detailed expectations from the rolePetition Filing and Compliance:Prepare...