Restaurant Captain
2 weeks ago
Greeting and welcoming guests when they enter
- Thanking guests and conveying gratitude while they are exiting
- Explaining different menu items and offering recommendations
- Answering any questions about the ingredients of a dish on the menu
- Serving food and beverages to guests, if required
- Presenting the final bill to guests for payment
- Timing different dishes effectively to maximise the dining experience
- Addressing any guests complaints or requests
**Job Type**: Permanent
Pay: ₹20,000.00 - ₹25,000.00 per month
**Education**:
- Diploma (preferred)
**Experience**:
- total work: 5 years (preferred)
- Guest services: 5 years (preferred)
**Language**:
- English (preferred)
Work Location: In person
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