Tandoor Cdp
2 weeks ago
**Chef de Partie Responsibilities**:
- Preparing specific food items and meal components at your station.
- Following directions provided by the head chef.
- Collaborating with the rest of the culinary team to ensure high-quality food and service.
- Keeping your area of the kitchen safe and sanitary.
- Stocktaking and ordering supplies for your station.
- Improving your food preparation methods based on feedback.
- Assisting in other areas of the kitchen when required.
**Salary**: ₹25,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
- Health insurance
Schedule:
- Rotational shift
Supplemental pay types:
- Yearly bonus
**Experience**:
- total work: 3 years (preferred)
Work Location: In person
Expected Start Date: 08/04/2024
