Pantry Comi 2

**Making cold appetizers, including salads, vegetable and meat roll-ups and bruschettas**. Garnishing dishes with spices, nuts, fruit and vegetables. Preparing vinaigrettes, dips and herb-infused oils. **Salary**: From ₹15,000.00 per month **Experience**: - pantry department: 3 years (preferred)

**Making cold appetizers, including salads, vegetable and meat roll-ups and bruschettas**. Garnishing dishes with spices, nuts, fruit and vegetables. Preparing vinaigrettes, dips and herb-infused oils. **Salary**: From ₹15,000.00 per month **Experience**: - pantry department: 3 years (preferred) **Speak with the employer** +91 7030947104

**Cooking**: Preparing and cooking tandoori dishes like kebabs, naan, and grilled meats - **Maintaining quality**: Ensuring consistent quality and presentation of dishes - **Maintaining hygiene**: Maintaining hygiene and safety standards - **Maintaining equipment**: Keeping equipment and work areas in good order - **Controlling costs**: Controlling food...

he wants to be cook all the south Indian dishes also making breakfast like poha ,Sira and all that item with own batter preparation more than 5 year experience in that filed. Pay: From ₹15,000.00 per month **Experience**: - hotel: 3 years (preferred)