Nikkie Chef

We are currently seeking for passionate and dynamic Nikkei (Japanese Peruvian) Kitchen professionals, Teppanyaki Kitchen professionals, Hibachi Kitchen professionals, Japanese Kitchen professionals, who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Chef you are responsible to take care of the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will include key responsibilities such as.Prepare the daily mis-en-place & food production in different sections of the main kitchen or Cloud Kitchen. Coordinate daily tasks with the Sous Chef or Executive Chef **Follow the instructions & recommendations from the immediate superiors to complete the daily tasks **Ensure the highest standards and consistent quality in the daily preparation and keep up to date with the new products, recipes and preparation technique **Instruct & lead subordinates through their daily requirements in food preparation & actively take part in set up and supervising of buffets and special functions **Coordinate and participate with other sections of requirements, cleanliness, wastage and cost control **Consult & check on daily requirements, functions and last minute events **Guide & train the subordinates on a daily basis to ensure high motivation & economical working environment.

**Salary**: ₹20,000.00 - ₹80,000.00 per month

Ability to commute/relocate:

- Kalyani Nagar, Pune - 411006, Maharashtra: Reliably commute or planning to relocate before starting work (required)

**Education**:

- Diploma (preferred)

**Experience**:

- Chef: 1 year (preferred)
- total work: 1 year (preferred)

**Speak with the employer**
+91 9579333632