Restaurant Captain

Always greet and welcome guests promptly in a warm and friendly manner.
- Always thank and give fond farewell to guests conveying anticipation for their next visit.
- Assist guest with table reservation.
- Assist guest while seating.
- Ensure guests are serviced within a specified time.
- Has a good knowledge of menu and presentation standards.
- Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette.
- Able to answer any questions regarding menu and assist with menu selections.

**Requirements**:
Good command in both spoken and written English.

Should have a pleasing personality.

Excellent guest service skill.

Good knowledge of food and beverage service.

**Benefits**: Salary Up to 30K

Free Food and Accommodation

Incentives, PF, ESI

Good command in both spoken and written English. Should have a pleasing personality. Excellent guest service skill. Good knowledge of food and beverage service.