Steward

**Steward Roles and Responsibilities** A steward plays a critical role in various industries, including hospitality, aviation, maritime, and event management. The responsibilities of a steward are diverse and often centered around ensuring the smooth operation, safety, and overall customer satisfaction within their designated area. Here is a comprehensive...

Greeting customers, guiding them to tables and delivering drinks from the bartender. - Clearing, cleaning and setting tables. - Ensuring serving stations are stocked with cutlery, napkins, trays, and condiments. - Sweeping and mopping floors in the restaurant, bar, and kitchen. - Scraping food plates, pans, and pots. - Moving used linen in and out of...

Responsible for food production in all the kitchens To assist the General Manager in the development of new menus and menu changes To recommend to the General Manager the price structure for various items in the menu in relation to competition To recommend food and beverage standards and specifications and portions in clear relation to prices and external...

Should have experience in Restaurant / Hotel as Counter Sale, Front Desk, Guest Service, Should be 12th Pass Fresher from Hotel Management can apply **Job Types**: Full-time, Permanent, Fresher **Salary**: ₹10,000.00 - ₹15,000.00 per month **Benefits**: - Health insurance - Provident Fund Schedule: - Day shift - Rotational shift Supplemental pay...