Restaurant Captain

Restaurant Captain play a crucial role in ensuring the smooth operation and exceptional service in the restaurant. You will lead and supervise the front of house team, ensuring that all guests receive a high level of service and have a memorable dining experience. Responsibilities will include coordinating the service flow, overseeing the staff, resolving...

**WE ARE HIRING** Designation : - Restaurant Captain Location - Kolkata West Bengal Salary : 15,000 to 25,000 Per Month. + Food And Accommodation Education - Diploma or Degree in hotel management Experience - Total Experience - 5 Years in Hospitality industry - Minimum Experience - 2 to 3 Years as a Restaurant Captain / Sr. Steward Eligibility - Only...

WE ARE HIRING Job designation: - Restaurant Captain Job location: - Kolkata **Salary**: - 15,000-20,000 **Experience**: - Total experience: - 2 experience as a Restaurant Captain or in a similar supervisory role within the hospitality industry. - Minimum experience: - 1 years of experience in a supervisory role within the restaurant...

WE ARE HIRING Job designation: - Restaurant Captain: Hotel / Resort Job location: - Kolkata, West Bengal **Salary**: - 15,000-20,000 per month Food and Accommodation provided **Experience**: - Total experience: - 3 years of experience in a supervisory role within a restaurant or hotel setting. - Minimum experience: - 1-2 years experience in a...

WE ARE HIRING Job designation: - Restaurant Captain : Resort Job location: - Kolkata, West Bengal **Salary**: - 18,000- 22,000 per month **Experience**: - Total experience: - 3 years of experience in a restaurant or hotel setting. - Minimum experience: - 1-2 years of experience in the hospitality industry Education: - High school diploma or...

As a restaurant captain you are responsible to promote and ensure guestsatisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. Establishes rapport with guests to build guest loyalty and gather constructive feedback to ensure satisfaction of every individual guest. Also to handle daily team...

Restaurant service captains are responsible for customer satisfaction and providing flawless service to guests. Depending on the size of the restaurant, there can be more than one captain in the establishment, with each focusing on selected tables. To provide seamless service to guests, it can be important for captains to perform the following duties: -...

We are hiring Designation - **Restaurant Captain - Hotel** Location - Kolkata Salary-18000 to 25000 per month Education - Diploma/ graduate in hotel management Experience - Total experience - 5 years of experience in hospitality industry - Minimum experience - 2 years Previous experience in restaurant service or supervisory role required, preferably in...

Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guests with table reservation. Assist guests while seating. - Ensure guest is serviced within specified time. - Has a good knowledge of menu and presentation standards. - Speak with...

A Captain/Team Leader who can manage his / her team efficiently and effectively for an upcoming PUB in park street the shifts will be mainly start from evening to late night **Job Types**: Full-time, Regular / Permanent **Salary**: ₹14,481.88 - ₹17,191.07 per month **Benefits**: - Food provided - Health insurance - Provident Fund Schedule: - Night...

**Job Title**: Experienced Captain Waiter Seeking New Opportunities **Location**: Saltlake **Experience**: - total work: 1 year (preferred) Work Location: In person

WE ARE HIRING Job designation: - Restaurant Capital : Female Job location: - Kolkata, West Bengal **Salary**: - 18,000- 25,000 per month **Experience**: - Total experience: - 4 years of experience in a restaurant supervisory or management role. - Minimum experience: - 2-3 years of experience in a similar role within the hospitality...

1. Upkeep of restaurant floor area 2. Taking orders 3. Desire to constantly improve on F&B knowledge 4. Focus on delivering excellent guest experience Pay: ₹12,000.00 - ₹15,000.00 per month **Benefits**: - Food provided - Health insurance - Paid sick time - Provident Fund Schedule: - Day shift - Evening shift - Monday to Friday - Weekend...

**STEWARD: - ** **Job Description: Food & Beverage (F&B) Steward** **Position Summary**: The F&B Steward plays a crucial role in maintaining the cleanliness and organization of the kitchen and dining areas, ensuring that guests receive high-quality service. This position involves assisting with food and beverage service, under the guidance of the waiting...

Open roles for Restaurant Waiters. - Taking orders and serving to customers - Making beverages - Maintaining hygiene of the place Pay: ₹13,000.00 - ₹14,000.00 per month **Benefits**: - Food provided Schedule: - Evening shift Supplemental Pay: - Overtime pay Ability to commute/relocate: - Kolkata, West Bengal: Reliably commute or planning to...

Key responsibilities include overseeing guest interactions, managing staff, maintaining service standards, and upholding the restaurant's policies. Strong leadership, excellent communication skills, and a deep understanding of hospitality best practices are essential. Join us to play a pivotal role in bringing our culinary vision to life. **Job Types**:...

**Salary**: ₹16,000.00 - ₹18,000.00 per month **Benefits**: - Food provided - Provident Fund Schedule: - Rotational shift Supplemental pay types: - Yearly bonus Work Location: In person

Job Title: F&B Captain Department: Food & Beverage Reports To: F&B Manager Job Summary: The F&B Captain is responsible for overseeing all food and beverage service operations at Jus Jumpin' Kids Entertainment facilities. They ensure excellent customer service, adherence to food safety standards, and efficient management of the F&B team. Key...

WE ARE HIRING Job designation: - F&B Service: Captain Job location: - Kolkata, Maharashtra **Salary**: - 18,000- 20,000 per month **Experience**: - Total experience: - 5 years of experience in a leadership position in a restaurant. - Minimum experience: - 2-3 years of experience in a supervisory role within the food and beverage...

Job Responsibilities:We are seeking experienced professionals to join our team in various roles within the hotel and restaurant industry, including Indian cook, tandoor cook, south Indian cook, continental cook, sous chef, waiter, waitress, captain, executive, supervisor, banquet service boy, room service boy, counter service boy, and front office...