Bakery Chef

7 months ago

Panchkula, India Allied College of Hospitality Culinary Arts & Management Full time

* In depth knowledge of baking & Confectionary.
- Working knowledge of baking with ingredient limitations (pastries that are gluten free, sugarless etc.
- Monitor stocks for baking ingredients.

*Willingness to replenish professional knowledge.
- Handling students for practical sessions
- Organizing and leadership skills.
- Academics planning for smooth operation of classes.
- Good computer skills required.

Pay: ₹250,000.00 - ₹350,000.00 per month

Schedule:

- Day shift

**Experience**:

- total work: 2 years (preferred)

Work Location: In person

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