South Indian Cook

3 weeks ago

Dehra Dun, India The Solitaire Hotel Full time

ality and quantity of items ordered from stores are received and stored in proper condition according to sanitation procedure and thereafter used in accordance standard recipes.

Preparation, cooking and presenting dishes within your specialty
- Assist with stock ordering and monitoring procedures
- Maintain high standards of food hygiene and health & safety at all times
- Participate fully in all meetings, training, and forums, Take responsibility for your own personal development
- Demonstrate excellent food preparation practices, portion control and end to end food production
- Supporting the Head Chief Chef to deliver on all company measures & targets
- Follow all company operational kitchen process and procedures, achieving all required standards
- Take responsibility for delivering the highest measures of food production and presentation to customers including manning the live cooking stations if required
- Monitor food consumption to ensure 100% customer satisfaction and minimum waste
- Support the Head Chief Chef in the introduction of new seasonal dishes
- Cascade your knowledge and expert cooking to all kitchen staff
- Suggested innovation and commercially viable ideas to improve food quality
- Monitoring portion and waste control to maintain profit margins
- Perform any reasonable duties as required from time to time to contribute to the achievement of business aims and objectives

**Key Behaviours**:

- Expertise in Tandoori, Curry and Biriyani cooking
- Thrives under pressure in a high-volume food environment
- Possess/develop a food & customer focused approach to work
- High standard of personal hygiene, Detailed and precise working
- High level of enthusiasm and drive to achieve high standards
- Hard working, flexible and prepared for change
- Ambitious and driven by over exceeding customer expectations
- Open for continual development, Excellent interpersonal skills

**Salary**: ₹15,000.00 - ₹18,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Flexible shift

Supplemental pay types:

- Overtime pay

Ability to commute/relocate:

- Dehradun, Uttarakhand: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Cooking: 2 years (preferred)
- total work: 1 year (preferred)

**Speak with the employer**
+91 8650002061

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