Food Hygiene

**Job Title**: Food Safety Auditor **Location**: Salem, Erode, Krishnagiri **Company**: Quest Certification (P) Ltd **Key Responsibilities**: Conducting audits that compliance food safety standards and regulations. Monitoring quality control procedures and identifying areas for improvement. Preparing audit reports and providing recommendations for...

**Job Title: Café Associate (Entry-Level, 10+ Qualification)** We are hiring enthusiastic and dedicated individuals for the role of Café Associate. If you have completed your 10+ education and are seriously looking to start a career in the café industry, this is the perfect opportunity for you. **Key Responsibilities**: - Assist in preparing and...

We are currently seeking an experienced and skilled chef specializing in Continental cuisine to join our dynamic team. We have now 40+ outlets across the world. **Job location**:Salem **Job description**: 1. Plan, prepare, and cook delicious Continental dishes based on established recipes and standards. 2. Ensure that all menu items are prepared in a...

Chef De PartieJob Overview: -We are looking for an experienced Chef De Partie 3 TO 5 years of experience. Chef manages and motivates the kitchen staff in order to offer a high standard of service to guests, is responsible for food hygiene, safety and quality in the resort, guaranteeing a high standard of culinary services offered to guests. This is a...

Ensuring faster food production, quality, safety, and hygiene standards at the same time. Suggesting innovative ways and procedures for the cooking process. Preparing duty charts and manpower planning. Working on food preparation based on received feedback. Approving leave for commis and kitchen stewards. Leading the team during peak hours, before and...

Nutritional assessment - Planning of normal and therapeutic diets - Ensure provision of an adequate and appropriate diet to the patients. - Diet counseling - Menu planning provides a cyclic menu on a weekly basis - Food tasting food is tested and approved by the dietitian before it is distributed - Labeling of diets and supervision of food distribution -...

The job description of the master chef typically involves assisting the executive chef in overseeing all aspects of kitchen operations in our culinary establishment. Here are some key responsibilities: **1. Culinary Management**: Collaborating with the executive chef to develop menus, recipes, and food presentation techniques. Ensuring that the quality,...

The job description of the Pan-Asian Chef De Partie typically involves assisting the executive chef/ Sous Chef in overseeing all aspects of kitchen operations in our culinary establishment. Here are some key responsibilities: **1. Culinary Management**: Collaborating with the executive chef to develop menus, recipes, and food presentation techniques....

The job description of the executive sous chef typically involves assisting the executive chef in overseeing all aspects of kitchen operations in our culinary establishment. Here are some key responsibilities: **1. Culinary Management**: Collaborating with the executive chef to develop menus, recipes, and food presentation techniques. Ensuring that the...

**Menu Planning**: Continental cooks are responsible for planning and developing menus that reflect the diversity of Continental cuisine. This may involve selecting dishes that represent different regions and styles within the broader European culinary tradition. - **Food Preparation**: They are skilled in preparing a variety of dishes, including appetizers,...

**Menu Planning**: Continental cooks are responsible for planning and developing menus that reflect the diversity of Continental cuisine. This may involve selecting dishes that represent different regions and styles within the broader European culinary tradition. - **Food Preparation**: They are skilled in preparing a variety of dishes, including appetizers,...

**Menu Planning**: Continental cooks are responsible for planning and developing menus that reflect the diversity of Continental cuisine. This may involve selecting dishes that represent different regions and styles within the broader European culinary tradition. - **Food Preparation**: They are skilled in preparing a variety of dishes, including appetizers,...

We are looking for South indian cook in our group of company in Yercaud Location Salem. **Responsibilities**: - Prepare and cook authentic south indian dishes. - Manage kitchen operations efficiently. - Manage stock updates. - Ensure food quality and hygiene standards. - Coordinate with kitchen staff for timely service. 5 + years experience in same...

Managing, overseeing Preparation and cooking of food. Managing and overseeing kitchen Operations and staff for all outlets. Over seeing kitchen service at any of the outlets on a rotated basis. - Plan menus and specials with chefs and management. - Oversee and rotate stock inventory (weekly and monthly inventories). - Create new menu items in consultation...

**Job Summary**: **Responsibilities**: - **Client Consultation**: - Conduct thorough consultations with clients to understand their specific beauty and wellness needs. - Assess clients' skin and hair conditions to recommend appropriate treatments. - **Therapeutic Services**: - Perform a variety of beauty and wellness treatments, including facials, hair...

Train housekeepers on cleaning and maintenance tasks - Oversee staff on a daily basis - Check rooms and common areas, including stairways and lounge areas, for cleanliness - Schedule shifts and arrange for replacements in cases of absence - Establish and educate staff on cleanliness, tidiness and hygiene standards - Motivate team members and resolve any...

**Job Title: Café Associate (Entry-Level, 10+ Qualification)** We are hiring enthusiastic and dedicated individuals for the role of Café Associate. If you have completed your 10+ education and are seriously looking to start a career in the café industry, this is the perfect opportunity for you. **Key Responsibilities**: - Assist in preparing and...

Job Title: Assistant Restaurant ManagerNumber of Vacancies: 2Industry: Restaurant & Star HotelLocation: SalemSalary: Up to 25000 INR per monthNotice Period: Less than 25 daysJob Description:We are looking for dynamic and experienced Assistant Restaurant Managers to join our team inSalem. The ideal candidates will support the Restaurant Manager in overseeing...

Job Title: Assistant Restaurant ManagerNumber of Vacancies: 2Industry: Restaurant & Star HotelLocation: SalemSalary: Up to 25000 INR per monthNotice Period: Less than 25 daysJob Description:We are looking for dynamic and experienced Assistant Restaurant Managers to join our team inSalem. The ideal candidates will support the Restaurant Manager in overseeing...

Job Title: Assistant Restaurant ManagerNumber of Vacancies: 2Industry: Restaurant & Star HotelLocation: SalemSalary: Up to 25000 INR per monthNotice Period: Less than 25 daysJob Description: We are looking for dynamic and experienced Assistant Restaurant Managers to join our team inSalem. The ideal candidates will support the Restaurant Manager in...