Restaurant Steward

Provide 2 passport size photos - Submit Aadhar card - Share experience letter along with supporting documents Shifts: **Male Stewards**: - Break Shift: 11 am to 3 pm - Break - 7 pm to 1 am - Straight Shift: 3 pm to 1 am **Female Stewards**: - 12 Pm to 10 Pm **Steward Responsibilities**: - Cleaning and setting tables, placing seasonal decorations,...

Provide 2 passport size photos - Submit Aadhar card - Share experience letter along with supporting documents Shifts: **Male Stewards**: - Break Shift: 11 am to 3 pm - Break - 7 pm to 1 am - Straight Shift: 3 pm to 1 am **Female Stewards**: - 12 Pm to 10 Pm **Steward Responsibilities**: - Cleaning and setting tables, placing seasonal decorations,...

**Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

**12000 TO 14000 + Service Charges + Tips Stewards** **Salary**: ₹12,000.00 - ₹14,000.00 per month Schedule: - Day shift - Night shift Supplemental pay types: - Yearly bonus Ability to commute/relocate: - Delhi, Delhi: Reliably commute or planning to relocate before starting work (required) **Education**: - Higher Secondary(12th Pass)...

A steward assists in keeping a restaurant, bar, or lounge clean and sanitary, assists in cleaning dishes and tends to customers' needs. The steward may also perform basic administrative tasks, such as answering phones, taking reservations, and giving out basic information. **Benefits**: - Food provided Schedule: - Rotational shift Supplemental pay...

**Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

**Steward Responsibilities**: - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins,...

Oder Taking - Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays,...

Steward Duties: - Farm House Job *Greeting customers, guiding them to tables and delivering drinks from the bartender. *Clearing, cleaning and setting tables. *Ensuring serving stations are stocked with cutlery, napkins, trays, and condiments. *Sweeping and mopping floors in the restaurant, bar, and kitchen. *Scraping food plates, pans, and pots. *Moving...

**F&B SERVER DUTIES AND RESPONSIBILITIES**: - Greets guests and presents them with the menu. - Informs guests about the special items for the day and menu changes if any. - Suggest food and beverages to the guest and also try to upsell. - Take food and beverage orders from the guest on the order taking pads or on the handheld Point of sale ( POS) system. -...

FUNCTIONAL DUTIES AND RESPONSIBILITIES: To report for duty punctually well-groomed and wearing the correct uniforms at all times. To serve food and beverage according to prescribed norms. To do side duties as assigned on a daily basis by Shift Manager/Assistant Manager/Captain To provide a courteous and professional service always. To coordinate well...

Prepares the restaurant and preparation areas as per the Outlet standards and layout. - Welcomes guests and provides waiter service - Before every shift, finds out about dish composition and any service related official communication. - Organizes his/her work to suit fluctuations in numbers, events and guests - Ensures the equipment used remains in good...

Guest Handling Taking the food and beverages order while explaining the menu Coordinating with the manage for an effective guest relation Store Inventory Food & Beverage cositng IDS Knowledge is must **Salary**: ₹10,000.00 - ₹14,000.00 per month **Benefits**: - Food provided - Paid time off - Provident Fund Schedule: - Day shift - Morning...

Job Description FinancialTakes care of the restaurant cashiering as per policy. - Helps manage crockery and appliances by avoiding breakages - To assist with inventories as per schedules, Operational - Prepares the restaurant and preparation areas as per the Outlet standards and layout. - Welcomes guests and provides waiter service - Before every shift,...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...

**Position Summary**: As a restaurant captain you are responsible to promote and ensure guestsatisfaction, maintain a safe and sanitary work environment and ensure only the highest quality products are being served. **Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond...

**HIRING!!!** **Location**: Delhi, Gurgaon **Restaurant Captain Duties and Responsibilities**: - Always greet and welcome guests promptly in a warm and friendly manner. - Always thank and give fond farewell to guests conveying anticipation for their next visit. - Assist guest with table reservation. - Assist guest while seating. - Ensure guest are...

Cleaning and setting tables and placing seasonal decorations, candles, and table cloths. - Welcoming customers, seating them, serving them water or refilling their glasses, and delivering beverages from the bartender. - Keeping menus clean and presenting them to customers. - Stocking wait staff serving stations with napkins, utensils, trays, and condiments,...

Company Description Job Description WHAT YOU WILL BE DOING: Oversee the operations concerning food production in all restaurants, banquet functions and stewarding operations while introducing new methods . Identify Market needs to Hotel Guests & local market. Monitor and analyze the activities and trends of competition Hotels. Ensure innovative &...

Inspire Brands is a multi-brand restaurant company whose current portfolio includes nearly 32,000 Arby’s, Baskin-Robbins, Buffalo Wild Wings, Dunkin’, Jimmy John’s, and SONIC Drive-In locations worldwide. The company was founded in 2018 and is headquartered in Atlanta, Georgia.About Inspire Brands Hyderabad Support Center:Inspire fosters a culture of...