South Indian Commi Chef

We are in hire for experienced South indian cook for a leading Vegetarian Hotel in cochin Salary 25000 - 38000 Position Commie 1 / CDP Good in South Indian Preparation Assist Executive chef in his duties part of costing Central Kitchen Operations Staff management **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹38,000.00 per...

We are in hire for experienced South indian cook for a leading Vegetarian Hotel in cochin Salary 25000 - 38000 Position: Commie 1 / CDP - Good in South Indian Preparation - Assist Executive chef in his duties - part of costing - Central Kitchen Operations - Staff management **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹38,000.00 per...

Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality set by the Restaurant. - Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. - Coordinates daily tasks with the Sous Chef. - Responsible to supervise junior chefs or commis. - Able to estimate the...

Urgently requirement for south Indian chef Location: Kochi Attractive salary Food and accommodation provided. **Salary**: ₹18,000.00 - ₹20,000.00 per month **Benefits**: - Food provided Schedule: - Day shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year...

Chef with at least 5 years experience needed in South Indian Cuisine. Applicant must know to make all the breakfast dishes, lunch items, dinner items, tea, coffee, juice, snacks etc. 5 years of experience in hotel industry is desirable. Familiarity with running a fully equipped kitchen as well as management of food inventory and stock. **Salary**:...

urgent recruitment for south Indian cheff location-ernakulam food &accommodation provided **Job Type**: Fresher **Salary**: ₹11,968.44 - ₹38,994.54 per month Schedule: - Rotational shift **Education**: - Higher Secondary(12th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Ability to Commute: -...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries are also part of the Commis I Chef duties. - Coordinate and participate with other sections of...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies. Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coachingemployees serve as a role model. Accepting store deliveries are also part of the Commis I Chef duties. Coordinate and participate with other sections of...

Cook all type South Indian foods - Be familiar with sanitation regulations - Setting up of the kitchen with cooking utensils, equipment, cutlery etc - Cook food in a timely manner - Assign tasks to kitchen staffs - Ensure the safety and hygiene of the kitchen - Supervise cooks and offer assistance whenever needed - Experiment with new recipes - Ensure...

We are looking for Commi I, Commi II, Commi III In the commis chef role(Continental Cusine), you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of...

Commis Chef with at least 3 years experience needed in North Indian & Chinese Cuisine. Should know how to make Kerala Porotta, and Tandoor Bread items like Naan, and Roti 3 to 5 years of experience in hotel industry is desirable. Familiarity with running a fully equipped kitchen as well as management of food inventory and stock. **Salary**: ₹15,000.00...

**1. COMMIS 1** **2. COMMIS 2** **3. WAITRESS** **4. HOSTESS** **5. SALAD CHEF** **6. STEWARD** FREE FOOD PROVIDED **Salary**: ₹43,000.00 - ₹87,000.00 per month **Benefits**: - Food provided Schedule: - Day shift Application Question(s): - are u willing to go to Qatar? **Speak with the employer** +91 8907090043

JOB TITLE CHEF-CONTINENTAL/SOUTH INDIAN/CHINESE-MALE-3 POSITIONS-ERNAKULAM&KOTTAYAM(JOB CODE-E150922) GENDER MALE EXPERIENCE REQUIRED MIN 5YRS EXP SALARY NEGOTIABLE+FOOD&ACCOMMODATION QUALIFICATION HOTEL MANAGEMENT DIPLOMA OR DEGREE V4U JOBS HR CONSULTANTS, ALUVA,COCHIN CALL/WHATSAPP 9746457086/ 9746137954

**Commis Chef - Continental** **Responsibilities**: - Execute the preparation and cooking of diverse dishes with precision, adhering to recipes while upholding elevated standards of quality and presentation. - Collaborate with senior chefs on intricate tasks, including grilling, sautéing, and plating. - Monitor food stock levels, contributing to the...

**Commis chef - Continental** **Responsibilities**: - Execute the preparation and cooking of diverse dishes with precision, adhering to recipes while upholding elevated standards of quality and presentation. - Collaborate with senior chefs on intricate tasks, including grilling, sautéing, and plating. - Monitor food stock levels, contributing to the...

Job Title: South Indian Cook **Job Description**: We are seeking a skilled and experienced South Indian Cook to join our culinary team. As a South Indian Cook, you will be responsible for preparing authentic South Indian dishes while ensuring high standards of taste, quality, and presentation. You will demonstrate expertise in traditional South Indian...

Desired Profile: \*Takes care of daily food preparation and duties assigned by the superiors to meet the standard and the quality setby the Restaurant. \*Follows the instructions and recommendations from the immediate superiors to complete the daily tasks. \*Coordinates daily tasks with the Sous Chef. \*Responsible to supervise junior chefs or...

Prepare authentic South Indian cuisine consistently.(Biriyani,Chicken and Beef Curry,Staff Food especially) - Maintain good hygiene and cleanliness of utensils and equipment in assigned station. - Operate standard cooking equipment such as mixers, toaster, fryer and oven. - Maintain correct portion size and quality of the food. - Effective time management...

We are looking for someone you is capable of handling the day - to - day operations production department **Responsibilities**: - Prepare menus in collaboration with colleagues - Following directions provided by the head chef - Enforce strict health and hygiene standards - Assisting in other areas of the kitchen when required. **Qualification &...

**Job Summary**: **Responsibilities**: - _Prepare and cook traditional South Indian dishes based on our restaurant's menu_ - _Ensure that all food items are prepared to the highest quality standards and within established timeframes_ - _Plan menus and create new recipes based on customer preferences and feedback_ - _Maintain an inventory of food supplies...