Bar Waiter

Is responsible for the service of beverages to the guests in a friendly and courteous manner in all the restaurants or bars.

To provide efficient, expedient and courteous service to the guests leading to total guest and company satisfaction. Is responsible for the cleanliness, maintenance and upkeep of all equipment, furniture, stations and Ship’s property that he/she is working with.

To check all glasses, crockery and other items needed before putting them in use. To be responsibly minded for the breakage and loss of such items.

To lay up tables, public rooms, side stations; following the instructions of his/her superiors and according to company standards.

To clean all seating furniture if needed or when an emergency arises. To ensures that all items required for the set-up of each table are clean, unspotted and in place.

To respect his/her Superiors, address him/her with the due titles, accept requests without questioning, co-operate unselfishly, and be a good team worker. To be courteous, warm, smiling while dealing with guests. Be efficient, fast and serve with confidence and flair.

Must be familiar with all menu items, their preparation and service procedure.

To make sure that all beverages are according to menu and list specifications, properly presented and be of correct temperatures before being served.

To carry out all side jobs as assigned to all Service Stewards on a fair rota basis. To listen to guest complaints.

Rectify wrong doings and any guest demands. Inform Bartender/Bar Manager of all complaints.

**Job Types**: Full-time, Permanent, Fresher

Pay: ₹12,000.00 - ₹15,000.00 per month

**Benefits**:

- Commuter assistance
- Food provided
- Leave encashment
- Paid time off

Schedule:

- Day shift
- Evening shift
- Monday to Friday
- Morning shift
- Rotational shift
- Weekend availability

Supplemental pay types:

- Performance bonus
- Yearly bonus

**Experience**:

- total work: 1 year (preferred)

Work Location: In person