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Steward
2 weeks ago
Answering the phone and providing basic information about restaurant services and operating hours or assisting with the scheduling of reservations
- Maintaining clean and sanitised menus for guest use
- Refilling drinks as required
- Rolling and replacing cutlery as required
- Maintaining stocked serving stations with condiments, trays and napkins
- Directing customers to the location of the restrooms
- Clearing tables as guests finish their meals
- Complying with all safety and sanitation procedures
- Assisting kitchen staff with the preparation of simple dishes such as salads and desserts
**Job Types**: Full-time, Fresher
Pay: ₹14,000.00 - ₹16,000.00 per month
**Benefits**:
- Food provided
- Provident Fund
Schedule:
- Rotational shift
**Education**:
- Higher Secondary(12th Pass) (preferred)
**Experience**:
- total work: 1 year (preferred)
Work Location: In person
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