Tandoor Cook

**Job Title**: Tandoor Cook **Department**: Tandoor **Position Summary**: We are looking for passionate Tandoor Cook to join our fast growing, multi-cuisine restaurant in Goa. The cook is responsible to prepare a consistent, high-quality food product, ensure courteous, professional, efficient and flexible service and maintain restaurant's operational...

**Responsibilities**: - Prepare and cook tandoori dishes using traditional methods and techniques - Operate and maintain the tandoor oven, ensuring it is clean and in good working order - Prepare marinades and seasoning for tandoori dishes - Ensure all dishes are prepared and cooked to the highest standards of quality, taste, and presentation - Monitor food...

To prepare from only high quality authentic Indian raw material, herbs and spices, and meat and cook Indian curry dishes and Tandoor dishes in its traditional way. - In order to ensure that all the Indian foods are freshly prepared, and the food standards are met. - Introducing new dishes and menus. - Monitoring and controlling stock levels and...

You will be reporting to Executive chef / Head chef We are looking for someone who have previous work experienced as Indian & Tandoor commi I Chef. 1. To run and supervise any kitchen section to the required standards set by the Head Chef 2. To ensure all preparation of the designated section is complete and ready for each service 3. Ensure good stock...

Chef Commi |, || or ||| specialised in Indian, tandoor & south Indian Cuisine Reporting to Head Chef or Executive Chef or sous Chef As a line chef, you would be working on a variety of stations in a high volumekitchen environment. He / She is responsible for creating an exceptional culinary experience for the gueststhrough preparation, cooking and food...

Reporting to Head Chef or Executive Chef or sous Chef As a line chef, you would be working on a variety of stations in a high volumekitchen environment. He / She is responsible for creating an exceptional culinary experience for the gueststhrough preparation, cooking and food presentation. Takes leadership role during the absence of the Head Chef and Sous...

Reporting to Head Chef or Executive Chef or sous Chef. (preferably someone who can manage their own accommodation. On & off duty meal will be provided) As a line chef, you would be working on a variety of stations in a high volumekitchen environment. He / She is responsible for creating an exceptional culinary experience for the gueststhrough preparation,...

**Indian Curry/Tandoori Chef** Must have 2/3 years experience in Tandoori You will be required to produce high quality modern authentic Indian Mughlai dishes. You should possess the following qualities. - Work at consistently high standards - Be well presented appearance and excellent communication You should have a proven and stable background as an...

**Job Number** 23195567 **Job Category** Food and Beverage & Culinary **Location** Courtyard by Marriott Colva Goa, Colva Beach Road, Goa, Goa, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash...

A Chef de Partie runs a specific section in a kitchen, and report to the Sous Chef/executive chef or head chef. The role is made up of many varying responsibilities including: - Preparing, cooking and presenting high quality dishes within the speciality section - Assisting the Head Chef and Sous Chef in creating menu items, recipes and developing dishes -...