Food Technologist- Freshers
2 weeks ago
**KEYJOB RESPONSIBILITIES (Deliverables)**:
1. Daily prod. plan execution.
2. Allocation of manpower as per Planning.
3. Following standard procedures as per system.
4. Following GMP as per standards.
5. Maintaining discipline on shop floor among allocated manpower.
6. Timely reports filling as per given system format.
7. Communicating about any deviation in process and get approval for same.
8. Providing samples(Lab, Exports, Geo-chem, Pytho etc.).
9. Maintaining efficiency of plant.
10. Flexible to work as and where required by management.
11. Provide feedback for enhancing performance of plant.
12. Following Batch book and updatation after completion of process.
13. keeping Vigilance/record of given manpower.
14. Supervising other halls also as & when required by management.
15. Reporting to senior authority after completion of given activity.
16. Proper Tagging of each materials FG/RM and communicating.
17. Responsible for Bags batch printing verification and filling proper materials in it.
18. Check-Weigher Calibration and report in case of failure-Daily.
19. Plant/Fumigation stock In-ward and out-ward
- Batch allocation.
20. Sampling
- Pytho/Geo-chem. for exports.
**Job Types**: Full-time, Fresher
**Salary**: ₹120,000.00 - ₹220,000.00 per year
**Benefits**:
- Leave encashment
- Paid time off
- Provident Fund
Schedule:
- Day shift
- Fixed shift
Supplemental pay types:
- Overtime pay
- Yearly bonus
Work Location: In person
**Speak with the employer**
+91 9920042345
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