Cook/chef

Looking someone for restaurant cook or Chef fresher can also apply. We can teach you. **Job Types**: Full-time, Fresher Pay: ₹8,000.00 - ₹20,000.00 per month **Education**: - Secondary(10th Pass) (preferred) **Experience**: - Chef: 1 year (preferred) - total work: 1 year (preferred) Work Location: In person Application Deadline: 06/10/2024

Should know how to cook. Freshers are also welcome. The main work is to cook in a food truck. **Job Types**: Full-time, Part-time, Regular / Permanent **Salary**: From ₹6,000.00 per month Schedule: - Day shift - Evening shift - Morning shift - Night shift Ability to commute/relocate: - Hanuman mandir, Delhi - 110001, Delhi: Reliably commute or...

Office cook required. Food Safety and Hygiene: Adhering to proper food safety and hygiene practices is crucial. This includes maintaining cleanliness in the kitchen, properly storing and handling food, and following health and safety regulations. Adaptability: As a cook, you may need to adapt to changing circumstances, such as variations in customer...

Required a male chef, senior or professional cook for a home kitchen for a vegetarian family in Rohini Sector 24, Delhi who can work independently. Has knowledge of healthy gym related food and bakery. Accommodation and fooding is provided by the company. Prior worked at home will be given preference. We are hiring for a house chef having work experience...

Measure and assemble ingredients for menu items - Collaborate with the Executive Chef and Cooks to prepare meals during our dining hours - Maintain accurate food inventories - Properly store food items at appropriate temperatures - Rotate stock items as per established procedures - Restock kitchen for subsequent shifts - Ensure that the food prep area and...

The Continental Chef is required to know well about Continental food including Carvery, Mexican and/or Italians and to cook fantastic meals with your talent. Essential Duties & Responsibilities: Preparation, cooking and presenting Continental dishes. Assist with stock ordering and monitoring procedures. **Salary**: ₹10,000.00 - ₹12,000.00 per...

Office cook required. Food Safety and Hygiene: Adhering to proper food safety and hygiene practices is crucial. This includes maintaining cleanliness in the kitchen, properly storing and handling food, and following health and safety regulations. Adaptability: As a cook, you may need to adapt to changing circumstances, such as variations in customer...

Indian Chef **Chef Responsibilities**: - Ensuring that all food is of excellent quality and served in a timely manner. - Planning the menu, keeping in mind budget, and availability of seasonal ingredients. - Overseeing all kitchen operations. - Coordinating kitchen staff, and assisting them as required. - Training staff to prepare and cook all the menu...

Executive Chinese Chefs supervise the kitchens operation, control food cost, quality and portion control of food. They oversee purchase of dried goods and fresh products. They have to be innovative and creative on daily special menus and maintain good relationship with customers. **Salary**: ₹10,000.00 - ₹12,000.00 per month **Benefits**: - Food...

**Bab Louie & Co.** is a Food & Beverage company, based in Delhi and looking for a cook/ chef who can handle production activities in the kitchen. **Responsibilities**: - Program kitchen equipments to operate according to company’s and recipe standards. - Load raw ingredients into the cooking machine and measure the amount needed, by following company...

We're hiring a "Chef / Cooker Cooking Indian Food" for a full-time onsite job in Riyadh, Saudi Arabia. - We're looking for someone who is passionate about cooking and is willing to bring their expertise to our restaurant. - As a Chef Cooking Indian Food, you will be responsible for preparing mouth-watering dishes that will leave our customers wanting more. -...

*Job Title: Chef* *Location: - Delhi - Moti Nagar* *Job Type: - Full-time *Responsibilities: * - Creating recipes of multiple cuisines - Study each recipe and gather all necessary ingredients - Monitor food stock and place orders - Experiment with recipes and suggest new ingredients - Ensure compliance with all health and safety regulations within the...

A Continental chef, often referred to as a chef de cuisine or simply a chef, specializes in preparing dishes from the European continent. This culinary role typically involves overseeing the kitchen operations in a restaurant or hotel, ensuring the quality and presentation of dishes adhere to the establishment's standards.Here are some key aspects of a...

We are looking for a **Cook** who is experienced in making **fast food** and is passionate about cooking. If you have the skills to prepare tasty and quick meals, we want you to join our team! **Responsibilities**: - Cook fast food items like burgers, sandwiches, fries, and other snacks. - Follow recipes and cooking procedures to make sure food is tasty...

A junior chef, often referred to as a line cook or commis chef, typically supports the kitchen team and assists in food preparation. The roles and responsibilities are as follows: 1. **Food Preparation** - Assist in prepping ingredients, such as chopping vegetables, marinating proteins, and measuring spices. - Follow recipes and guidelines set by senior...

**Position**: Commis / Cook Helper **Department**: Kitchen **Reports to**: Chef de Partie / Head Chef **Key Responsibilities**: - **Food Preparation**: - Assist in cutting, chopping, peeling, and other basic food preparation tasks. - Prepare ingredients as instructed by senior chefs. - **Cooking Support**: - Follow instructions to assist in cooking...

Require a Continental Chef - Proven experience as a Continental Chef or similar role - Understanding of cooking methods, ingredients, equipment, and procedures - Proven experience as a Continental Chef. - **NOTE: APPLY ONLY IF YOU ARE AVAILABLE FOR FACE-TO-FACE INTERVIEW (NO VIRTUAL/ ONLINE INTERVIEWS PLEASE).**_ **Job Types**: Full-time, Permanent Pay:...

**Job Title**: Chef (Kathi Roll Chef, Lebanese Chef, Vietnamese Chef, Teppanyaki Chef) **Location**: Kathmandu, Nepal **Job Type**: Full-time **About Us**: We are a leading hospitality brand in Nepal, known for our exceptional dining experiences and diverse culinary offerings. Our establishment is a go-to destination for food lovers, offering a fusion of...

A chef de cuisine or head chef is a chef that leads a kitchen and its cooks. A chef patron or executive chef is a chef that manages multiple kitchens and their staff. **Salary**: ₹45,186.45 - ₹60,210.33 per month **Benefits**: - Food provided - Health insurance Schedule: - Day shift - Morning shift - Night shift **Experience**: - total work: 1...

We are looking for a Continental Chef to join our team and prepare lip-smacking dishes for our customers. The primary responsibilities include studying recipes, setting up menus and preparing first-class dishes. If you have experience with great and advanced cooking techniques, we would like to meet you Ultimately, the chef will be responsible for preparing...