Captain
6 months ago
Addressing any guests complaints or requests
Socializing with guests
Take orders from guests if required
Maintain cleanliness of the outlet
Process payment and check bills promptly
Assist guest while seating
Enforcing hygiene regulations
Maintain guest historyManaging the staff
Attend briefings before the restaurant opening
Food and beverage notesFood presentation talent
Maintaining sop for quality
Manages transfers and stock inventory
Managing the setup of events
Training new staff members
**Salary**: ₹20,000.00 - ₹22,000.00 per month
**Benefits**:
- Paid time off
Schedule:
- Day shift
Supplemental pay types:
- Performance bonus
**Education**:
- Bachelor's (preferred)
**Experience**:
- total work: 10 years (preferred)
Ability to Commute:
- Kollam, Kerala (required)
Ability to Relocate:
- Kollam, Kerala: Relocate before starting work (required)
Work Location: In person
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