Canteen Supervisor
2 weeks ago
Plan, organize, and supervise the daily operations of the canteen.
- Coordinate with the canteen staff to ensure timely food preparation, service, and clean-up.
- Maintain sufficient stock of food items, beverages, and other supplies required for the smooth functioning of the canteen.
- Monitor food quality and hygiene standards to ensure compliance with health and safety regulations.
- Collaborate with the catering team to create diverse and balanced menus that cater to different tastes and dietary requirements.
- Ensure friendly and courteous service to all canteen customers, including employees and visitors.
- Train, and manage canteen staff, including cooks, servers, and cleaners.
- Ensure friendly and courteous service to all canteen customers, including employees and visitors.
**Job Types**: Full-time, Fresher
**Salary**: ₹10,000.00 - ₹12,000.00 per month
Schedule:
- Day shift
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