Barista & Commis -hot Kitchen

We are looking to hire a hard-working and efficient commis chef to prepare meal ingredients for the chef de partie and assist with various kitchen duties. The commis chef's responsibilities include informing the supervisor of malfunctioning or broken kitchen equipment, unpacking and organizing deliveries, and mopping up kitchen spills to prevent accidents...

We are looking for Commi I, Commi II, Commi III In the commis chef role(Continental Cusine), you will assist the chef de partie with tasks related to meal preparation, maintenance, logistics, and safety and sanitation. Success in this role will be determined by your ability to support the kitchen’s efficiency and safety without compromising the quality of...

We are currently seeking a skilled and dedicated Commi chef 2. As a Commi 2 Cook, you will play a vital role in ensuring the smooth operation of our kitchen by preparing and organizing ingredients for various dishes. Your responsibilities will include assisting in measuring and preparing ingredients, performing basic food preparation tasks such as chopping...

Preferring mainly for South Indian, North Indian - As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counseling, motivating, and coaching employees serve as a role model. - Accepting store deliveries is also part of the Commis I Chef duties. -...

A Commi Chef specializing in South Indian cuisine is responsible for assisting in the preparation, cooking, and presentation of authentic South Indian dishes. They work under the supervision of the Head Chef or Sous Chef and contribute to the smooth operation of the kitchen. Commi Chefs in South Indian cuisine need to have a strong understanding of the...

As a Commis, you are also expected to comply with the conditions of the food hygiene policies. - Assist management in hiring, training, scheduling, evaluating, counselling, motivating and coaching employees serve as a role model. - Accepting store deliveries are also part of the Commis I Chef duties. - Coordinate and participate with other sections of...

We are currently seeking for passionate and dynamic Kitchen professionals who pride themselves on their ability to deliver extraordinary levels of customer service and provide creative solutions to our guests. As a Commis II you are responsible for the daily food preparation and duties assigned to meet the set standard and qualities whereby your role will...

Commis Chef with at least 3 years experience needed in North Indian & Chinese Cuisine. Should know how to make Kerala Porotta, and Tandoor Bread items like Naan, and Roti 3 to 5 years of experience in hotel industry is desirable. Familiarity with running a fully equipped kitchen as well as management of food inventory and stock. **Salary**: ₹15,000.00...

We are looking for a dedicated individual to join us as a Commis Chef. You will be reporting to the Chef de Partieand assisting the team with various meal preparations. You should be able to gather ingredients and measure them correctly before every meal preparation. Also, you should be able to assist with meat seasoning and chopping of...

,_**Duties & Responsibilities**:_ - _Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist._ - _Prepare fresh ingredients for cooking according to recipes/menu. Responsible for maintaining food logs. Support the Commis II in the daily operation and work._ - _Assisting in the food preparation...

As a Commis you are responsible to assist the Senior Chef on duty for the daily food preparation and duties assigned to meet the set standard and qualities while adhering to Hotel policies and procedures and your role will include key responsibilities such as:Keep work area at all times in hygienic conditions according to the rules set by the hotelControl...

As a Commis you are responsible to assist the Senior Chef on duty for the daily food preparation and duties assigned to meet the set standard and qualities while adhering to Hotel policies and procedures and your role will include key responsibilities such as:Keep work area at all times in hygienic conditions according to the rules set by the hotelControl...

Preparing and serving hot and cold drinks such as coffee, tea, artisan and speciality beverages. - Cleaning and sanitising work areas, utensils and equipment - Describing menu items and suggesting products to customers - Servicing customers and taking orders - Ordering, receiving and distributing stock supplies - Prepare alcohol or non-alcohol beverages for...

We are in hire for experienced South indian cook for a leading Vegetarian Hotel in cochin Salary 25000 - 38000 Position Commie 1 / CDP Good in South Indian Preparation Assist Executive chef in his duties part of costing Central Kitchen Operations Staff management **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹38,000.00 per...

Just Loaf is a renowned restaurant with branches in Kerala, Bangalore, and Qatar, known for its delicious cuisine and commitment to delivering an exceptional dining experience. We are currently looking for a skilled Line Cook to join our team in India (Kerala and Bangalore). Job Responsibilities: 1. Food Preparation: Prepare and cook a variety of dishes...

We are in hire for experienced South indian cook for a leading Vegetarian Hotel in cochin Salary 25000 - 38000 Position: Commie 1 / CDP - Good in South Indian Preparation - Assist Executive chef in his duties - part of costing - Central Kitchen Operations - Staff management **Job Types**: Full-time, Permanent **Salary**: ₹25,000.00 - ₹38,000.00 per...

Preparing and serving hot and cold drinks such as coffee, tea and speciality beverages. Cleaning and sanitising work areas, utensils and equipment, cleaning service and seating areas, describing menu items and suggesting products to customers, servicing customers and taking orders. Ordering, receiving and distributing stock suppliesReceiving and processing...

Job DescriptionThe RoleTo supervise the assigned station / section, produce a consistent, high-quality product, ensure a courteous, professional, efficient and flexible service consistent with Accor Standards Policies & Procedures in order to maximize guest satisfaction.Key Deliverables and ResponsibilitiesPlanning & Organizing:The ability to make...

We are looking for a talented Chef de partie to help our culinary team create memorable meals. You will be responsible for the Continental section of the kitchen, preparing high-quality food that meets the head chef's standards, and ensuring that your station is sanitary and well-stocked. **Chef de Partie Responsibilities**: - Preparing specific food items...

**Location : Coimbatore** - Assist in food preparation and cooking under the guidance of senior chefs. - Learn and follow recipes, portion control, and presentation standards. - Maintain a clean and organized kitchen workspace. - Collaborate with the kitchen team to ensure smooth operations. **Job Types**: Full-time, Fresher **Salary**: ₹12,000.00 -...