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Junior Sous Chef
3 weeks ago
unior sous chefs will work under an experienced sous chef and will often get involved in**:Running the kitchen in the absence of the sous chef and the head chef.** **Helping to train more junior members of staff.** **Assuming responsibility for stock takes**.
**qualification**:
**1. degree or diploma in hotel management**
** experience from reputed hotels**
**Job Type**: Regular / Permanent
**Salary**: ₹25,000.00 - ₹30,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Rotational shift
Ability to commute/relocate:
- Ernakulam, Kerala: Reliably commute or planning to relocate before starting work (preferred)
Work Location: One location
Application Deadline: 25/03/2023
Expected Start Date: 27/03/2023
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