Bakery Chef

Responsible for the production of all kind Cookies and other hot desserts
- Prepare production charts of all the Cookies biscuits, Rusk items, Muffins, Khari, etc. and monitor them from time to time.
- Estimate daily and weekly requirements, product costing & Management
- Manages all day-to-day operations
- Prepare high quality products
- Follows proper handling and right temperature of all food products
- Coordinates activities with Team to engage in food preparation
- Checks the quality of raw and cooked food products to ensure that standards are met
- Monitor stocks for ingredients such as flour, sugar, etc. and make appropriate orders
- Check quality of material and condition of equipment and devices used for cooking
- Report all equipment problems and maintenance issues, known safety hazards, or unsafe practices and procedures
- Must possess a positive attitude and have the ability to work with a variety of people and in cooperation with co-workers efficiently and effectively
- Operates and maintains all department equipment and reports malfunctions
- Maintains cleanliness and organisation in all work areas
- Ensure compliance with food hygiene and Health and Safety standards.
- Maintain a lean and orderly cooking station and adhere to health and safety standards.
- Ensuring Culinary Standards and Responsibilities are met for Team

**Salary**: ₹10,000.00 - ₹25,000.00 per month

**Benefits**:

- Food provided

Schedule:

- Day shift
- Morning shift
- Rotational shift

Supplemental pay types:

- Yearly bonus

**Experience**:

- total work: 1 year (required)

Ability to Commute:

- Surat, Gujarat (required)

Ability to Relocate:

- Surat, Gujarat: Relocate before starting work (required)

Application Deadline: 15/12/2023
Expected Start Date: 11/12/2023