Junior Sous Chef-bakery- Four Points By Sheraton

3 months ago

Nashik Maharashtra, India Marriott International, Inc Full time

**Job Number** 24170609
**Job Category** Food and Beverage & Culinary
**Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP
**Schedule** Full-Time
**Located Remotely?** N
**Relocation?** N
**Position Type** Management

**JOB SUMMARY**

Entry level management position that focuses on successfully accomplishing the daily objectives in the kitchen. Assists in leading staff while personally assisting in all areas of the kitchen, including food production; purchasing and kitchen sanitation. Position contributes to ensuring guest and employee satisfaction while maintaining the operating budget.

**CANDIDATE PROFILE**

**Education and Experience**
- High school diploma or GED; 4 years experience in the culinary, food and beverage, or related professional area.

OR
- 2-year degree from an accredited university in Culinary Arts, Hotel and Restaurant Management, or related major; 2 years experience in the culinary, food and beverage, or related professional area.

**CORE WORK ACTIVITIES**

**Ensuring Culinary Standards and Responsibilities are Met**
- Maintains food handling and sanitation standards.
- Performs all duties of Culinary and related kitchen area employees in high demand times.
- Oversees production and preparation of culinary items.
- Ensures employees keep their work areas clean and sanitary.
- Works with Restaurant and Banquet departments to coordinate service and timing of events and meals.
- Complies with loss prevention policies and procedures.
- Strives to improve service performance.
- Communicates areas in need of attention to staff and follows up to ensure follow through.
- Leads shifts while personally preparing food items and executing requests based on required specifications.
- Prepares and cooks foods of all types, either on a regular basis or for special guests or functions.
- Supervises and coordinates activities of cooks and workers engaged in food preparation.
- Checks the quality of raw and cooked food products to ensure that standards are met.
- Assists in determining how food should be presented and creates decorative food displays.

**Supporting Culinary Team Activities**
- Supervises daily shift operations.
- Ensures all employees have proper supplies, equipment and uniforms.
- Supervises staffing levels to ensure that guest service, operational needs and financial objectives are met.
- Ensures completion of assigned duties.
- Participates in the employee performance appraisal process, giving feedback as needed.
- Handles employee questions and concerns.
- Communicates performance expectations in accordance with job descriptions for each position.
- Participates in an on-going employee recognition program.
- Conducts training when appropriate.
- Monitors employee's progress towards meeting performance expectations.

**Maintaining Culinary Goals**
- Participates in department meetings and continually communicates a clear and consistent message regarding the departmental goals to produce desired results.
- Supports and assists with new menus, concepts and promotions for the Restaurant outlets and Banquets.

**Providing Exceptional Customer Service**
- Sets a positive example for guest relations.
- Handles guest problems and complaints seeking assistance from supervisor as necessary.
- Empowers employees to provide excellent customer service within guidelines.

**Additional Responsibilities**
- Reports malfunctions in department equipment.
- Purchases appropriate supplies and manages food and supply inventories according to budget.
- Attends and participates in all pertinent meetings.
- Marriott International is an equal opportunity employer. We believe in hiring a diverse workforce and sustaining an inclusive, people-first culture. We are committed to non-discrimination on any protected basis, such as disability and veteran status, or any other basis covered under applicable law._

Where timeless classics are woven with modern details. Where business meets pleasure. Where even when travelers are global, they can experience the local. As a member of the team, you will become part of our united Four Points by Sheraton community where everyone is welcome, we support each other, and every hotel matters. We provide exactly what guests need in an uncomplicated way. If you are seeking opportunities to put guests at ease in a friendly, genuine and approachable environment, join our team. In joining Four Points, you join a portfolio of brands with Marriott International. **Be** where you can do your best work, **begin** your purpose, **belong** to an amazing global team, and **become** the best version of you.

  • Junior Sous Chef-bakery- Four Points By Sheraton

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24170609 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Entry level management position that focuses on...

  • Sous Chef

    3 months ago

    Mumbai, Maharashtra, India HR POWER PAK Full time

    **Job Title**: Sous Chef (Pastry & Bakery) **Reports to**: Head Pastry Chef or Executive Chef Location: Andheri west **Job Summary**: The Sous Chef (Pastry & Bakery) will assist the Head Pastry Chef in the preparation, baking, and presentation of baked goods and desserts. This role involves daily production of pastry items, management of kitchen staff,...

  • Demi Chef de Partie-four Points By Sheraton Nashik

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24170680 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature...

  • Commi I- Four Points By Sheraton Nashik

    3 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24170696 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare special meals or substitute items. Regulate temperature...

  • Sous Chef Continental-four Points By Sheraton Nashik

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24170614 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen...

  • Sous Chef Continental-four Points By Sheraton Nashik

    3 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24170614 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Management **JOB SUMMARY** Accountable for overall success of the daily kitchen...

  • Housekeeping Executive-four Points By Sheraton

    3 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24140762 **Job Category** Housekeeping & Laundry **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Respond promptly to requests from guests and other departments. Fill...

  • Associate-at Your Service-four Points By Sheraton

    4 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24152021 **Job Category** Rooms & Guest Services Operations **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Follow all company policies and procedures; ensure uniform...

  • Associate-at Your Service-four Points By Sheraton

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24152021 **Job Category**Rooms & Guest Services Operations **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Follow all company policies and procedures; ensure uniform...

  • Marketing Executive-four Points By Sheraton Nashik

    6 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24102789 **Job Category** Sales & Marketing **Location** Four Points by Sheraton Nashik, Gillani hotel project,next to Yashika Plaza, Mumbai Agra Road, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Assist management in training, evaluating,...

  • Sales Executive-four Points By Sheraton Nashik

    3 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24169669 **Job Category** Sales & Marketing **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Assist management in training and motivating employees; serve as a role...

  • Sales Executive-four Points By Sheraton Nashik

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24169669 **Job Category**Sales & Marketing **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Assist management in training and motivating employees; serve as a role...

  • Bakery Chef

    3 months ago

    Nagpur, Maharashtra, India Shabana bakery and foods Pvt Ltd Full time

    Oversee bakery operations for all food outlets, including methods of preparation, portion control and garnishing - Responsible for the day to day Pastry operations which includes controlling quality and quantity of produced items, menu planning, hygiene standard, communicating and training of staff - Support, lead and motivate all pastry sous chefs and...

  • Kst Executive-four Points By Sheraton Nashik

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24170716 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Kitchen Support Experts play an important role in support of...

  • Kst Executive-four Points By Sheraton Nashik

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24170716 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Kitchen Support Experts play an important role in support of...

  • Commi Iii-four Points By Sheraton Nashik

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24170712 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

  • Kst Supervisor-four Points By Sheraton Nashik

    2 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Additional Information** **Job Number**24170719 **Job Category**Food and Beverage & Culinary **Location**Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India, 422998 **Schedule**Full Time **Located Remotely?**N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and workers....

  • Kst Supervisor-four Points By Sheraton Nashik

    3 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24170719 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Supervise and coordinate activities of cooks and workers....

  • Commi Iii-four Points By Sheraton Nashik

    3 months ago

    Nashik, Maharashtra, India Marriott International, Inc Full time

    **Job Number** 24170712 **Job Category** Food and Beverage & Culinary **Location** Four Points by Sheraton Nashik, Gilani Hotel, NH16 near Yashika Plaza, Nashik, Maharashtra, India VIEW ON MAP **Schedule** Full-Time **Located Remotely?** N **Relocation?** N **Position Type** Non-Management *** Prepare ingredients for cooking, including portioning,...

  • Pastry Sous Chef

    2 weeks ago

    Andheri, Mumbai, Maharashtra, India Forehotels.com Full time

    **Company's summery: Café - Bakery/Pastry Sous Chef** - A vibrant and trendy establishment known for its artisanal bakes and warm ambiance. **Summary**: We are seeking a talented **Bakery/Pastry Sous Chef** to join our team. This is an exciting opportunity for a passionate professional to showcase their expertise in baking and pastry arts while assisting...