F&b Cost Controller

**F&B Cost Controller Duties and Responsibilities**: - Able to effectively control Food and beverage Costs. - Control the Food and Beverage outlets in terms of wastage, pilferage, and efficiency. - Prepare variance analysis for food & beverage and communicate with relevant parties. - Update and maintain receipts in the systems (FMC). - Check and verify...

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysisfor food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems. - Check and verify voidsin the systems. - Check and verify discountson the...

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysisfor food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems. - Check and verify voidsin the systems. - Check and verify discountson the...

**Job Post**:F&B Cost Controller **Location**:Andheri, Mumbai **Experience**:15 to 17yrs **Salary-** 50k to 75k (Depends on interview) **Education**:Bachelor of Commerce or Similar or 4-year bachelor's degree in Finance and Accounting or similar major **Job description**: F&B Cost Controller Duties and Responsibilities: Able to effectively control the...

F&B Cost Controller **Responsibilities**: 1. Able to effectively control the Food & Beverage Cost. 2. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 3. Prepare variance analysis for food & beverage and communicating with relevant parties. 4. Update and maintain receipts into the systems (FMC). 5. Check and verify...

Job Post: F&B Cost Controller Location: Andheri, Mumbai Experience: 15 to 17yrs Salary - 50k to 75k (Depends on interview) Education: Bachelor of Commerce or Similar or 4-year bachelor's degree in Finance and Accounting or similar major Job description: F&B Cost Controller Duties and Responsibilities: Able to effectively control the Food & Beverage...

**F&B Cost Controller Manager Duties and Responsibilities**: 1. Able to effectively control the Food & Beverage Cost. 2. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. 3. Prepare variance analysis for food & beverage and communicating with relevant parties. 4. Update and maintain receipts into the systems (FMC). 5....

A food and beverage (F&B) controller's responsibilities include: - Controlling costs: Calculate the cost of food and beverage items, and ensure that costs are within budget. - Controlling outlets: Manage F&B outlets in terms of wastage, pilferage, and efficiency. - Checking inventory: Perform a daily physical inventory of liquor stock, and regularly audit...

Able to effectively control the Food & Beverage Cost. - Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepare variance analysisfor food & beverage and communicating with relevant parties. - Update and maintain receipts into the systems. - Check and verify voidsin the systems. - Check and verify discountson the...

Able to effectively control the Food & Beverage Cost. Control the Food and Beverage outlets in terms of wastage, pilferage and efficiency. Prepare variance analysisfor food & beverage and communicating with relevant parties. Update and maintain receipts into the systems (FMC). Check and verify voidsin the POSsystems. Check and verify discountson the POS...

Dear, Hiring for **F & B Controller with Leading Hospitality Industry in Mumbai** Job Description: - **The Task carried out by the Outlet Controller GRN Checking & Authorization, Inventory at Store, Check of NC / Discount / Void kot & Bot / Void Bills, C hecking the Receiving Items, preparatiion COGS report wth Theo cost & menu engineering, Bar variance...

**Position Description: Food & Beverage Cost Control Manager** Department**: Food & Beverage Cost Controls** **Reporting Relationships**: Position Reports to**:General Manager Operations** **Position Purpose**: Responsible for maximizing profits and minimizing losses in liaison with the Purchase & Finance department by exercising controls on all the Food &...

We have urgent requirement for a restaurant **Profile: F&B Controler** 1 Calculating cost of products / items sold and the profit margin 2 Daily monitoring of POS reports for Discounts, Void bills, Void KOTs, Complimentary etc. 3 Keeping a track of wastage / pilferage / breakage and highlighting same to respective stakeholders 4 Physical inventory to be...

**Company Description** Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite - an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and...

**F&B COST CONTROL EXECUTIVE** **DUTIES & RESPONSIBILITIES**: To Check Production and Expiry of all Semi Finished Products (Sauce, Dimsum, Pastry etc) and check if all products are labelled Daily Audits of Wastages, Breakages, POS Reports, Kitchen Audits etc. (Complementary, Discount, Void / Modified Bill, Void / Modified KOT, Late Settlement, Split Bill,...

Ramee Group of Hotel looking for F&B Controller **Job Types**: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Work Location: In person

Preparing Food & Beverage cost reports - Project level work - coordinate with managers on stores and controls-related matters, preparing SOP for receiving, stores and F&B controls Participate in purchase negotiation and finalize the rates of raw materials - Recipe costing of all menu items to generate a theoretical cost report to monitor the F&B cost...

Job Responsibilities - Liaises closely with the F&B Department on various operational and cost related issues to effectively control the F&B Cost. - Controls the Food and Beverage outlets in terms of wastage, pilferage and efficiency. - Prepares the costing for recipes and menus prepared by the Executive Chef and suggest the selling price. - Prepares Banquet...

Primarily responsible for calculating costs of food and beverage items. Responsible for the short and long-term planning of the F&B controlling and pricing aspects. To record information and produce control reports periodically to help maintain a suitable inventory of food and beverage items. Core Competencies: Building Relationships Action Oriented Ensure...

Company Description Fairmont Hotels & Resorts is where the intimate equally coexists with the infinite – an unrivaled portfolio of more than 90 extraordinary hotels where grand moments of life, heartfelt pleasures and personal milestones are celebrated and remembered long after any visit. Since 1907, Fairmont has created magnificent, meaningful and...