Commis I
6 months ago
To prepare, cook and serve food, while maintaining the highest possible quality and meeting agreed standards for food preparation and presentation are met at all times under guidance from a senior chef. Able to take the lead on a station as well as educate and guide junior chefs.
**Job Types**: Full-time, Permanent
Pay: ₹22,000.00 - ₹26,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
- Health insurance
- Provident Fund
Schedule:
- Day shift
- Evening shift
- Night shift
Supplemental pay types:
- Yearly bonus
Ability to commute/relocate:
- Fort Kochi, Kerala: Reliably commute or planning to relocate before starting work (required)
**Experience**:
- total work: 1 year (preferred)
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