Professional Cook

2 weeks ago

Jaipur, India Ays Foundations Full time

professional cook are responsible for delivering food that is not only delicious and cooked to the specifications but that is safe and fresh as well. They often have the following responsibilities:
1. Ensure ingredients and final products are fresh
2. Maintain a clean and safe work area, including handling utensils, equipment and dishes
3. Handle and store ingredients and food
4. Clean and sanitize work areas, equipment and utensils
5. Execute opening and closing procedures
6. Set up workstations with required ingredients and equipment
6. Check the quality and freshness of ingredients
7. Monitor station inventory levels
8. Accommodate guests’ special requests
9. Operate kitchen equipment such as broilers, ovens, grills and fryers

**Salary**: ₹250,000.00 - ₹350,000.00 per year

**Benefits**:

- Food provided
- Internet reimbursement

Schedule:

- Rotational shift

Supplemental pay types:

- Yearly bonus

Ability to commute/relocate:

- Jaipur, Rajasthan: Reliably commute or planning to relocate before starting work (required)

**Experience**:

- Cooking: 1 year (preferred)
- total work: 1 year (preferred)

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