Food Technologist

2 weeks ago


Kolkata, India J K CHEMICAL Full time

Key responsibilities are:

- Sample Handling
- Courier, Payment of courier service, courier tracking
- sample request upload
- identify sample from stock
- reporting
- follow up of sample over calls
- pan india customer visit
- lab trials
- attempt calls of customers any time
- win customer reliability
- material connectivity
- market exploring
- execution of projects
- own driven project creation and execution
- any other office and market responsibilities will be instructed later on

RESPOSIBLITIES:
1.Project development

2.Proper knowledge for lab trials

3. Ability to agree customers for new innovations

4. Updating new requirements for developments as per current market

5. Market exploring

6. Follow up for all the projects

7. Win customers reliability

**Job Types**: Full-time, Regular / Permanent

Pay: From ₹15,000.00 per month

**Benefits**:

- Provident Fund

Schedule:

- Day shift

Application Question(s):

- MUST REQUIRED FOLLOWING TESTS BRIX, PH, ACIDITY, TDS OF WATER, AMMONIUM BI CARBONATE PURITY

**Experience**:

- FOOD TECHNOLOGIST IN BAKERY INDUSTRY: 3 years (preferred)

**Speak with the employer**
+91 9339711122


  • Food Technologist

    6 days ago


    Behala, Kolkata, West Bengal, India Sachkhand Hospitality Pvt Ltd Full time

    **Job Title**: Food Technologist **Company**: Sachkhand Hospitality Services Pvt Ltd **Brand**: Raji's - Taste of Tradition **Job Summary/Objective**: **Responsibilities**: - **New Product Development**: - Lead the development of innovative syrups and flavors for sharbats, keeping in line with the brand's commitment to tradition and quality. -...

  • Qc Technologist

    2 days ago


    Kolkata, West Bengal, India Rising Tide Full time

    **Responsibilities**: Conduct routine inspections and quality checks on incoming seafood products to ensure compliance with company standards and regulatory requirements. Perform sensory evaluations and organoleptic assessments of seafood products to assess freshness, flavor, texture, and overall quality. Utilize laboratory equipment and testing...