Server/waiter
2 weeks ago
Server/ Waiter
- Greet and escort customers to their tables
- Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies)
- Prepare tables by setting up linens, silverware and glasses
- Inform customers about the day’s specials
- Offer menu recommendations upon request
- Up-sell additional products when appropriate
- Take accurate food and drinks orders, using a POS ordering software,order slips or by memorization
- Check customers’ IDs to ensure they meet minimum age requirements for consumption of alcoholic beverages
- Communicate order details to the Kitchen Staff
- Serve food and drink orders
- Check dishes and kitchenware for cleanliness and presentation and report any problems
- Arrange table settings and maintain a tidy dining area
- Deliver checks and collect bill payments
- Carry dirty plates, glasses and silverware to kitchen for cleaning
- Meet with restaurant staff to review daily specials, changes on the menu and service specifications for reservations (e.g. parties)
- Follow all relevant health department regulations
- Provide excellent customer service to guests
Note: Food and accomodation will be provided by Employer.
Interview Dates : 6th July, 7th July and 10th July, 2023
Interview Time : 6:00 Pm
Interview Location : The Krater, 10, Krishna Aaron, Opp. Sanket India, New Rajmarg Road, Anand
**Job Types**: Full-time, Regular / Permanent, Fresher
**Salary**: ₹8,575.52 - ₹20,000.00 per month
**Benefits**:
- Flexible schedule
- Food provided
- Paid time off
Schedule:
- Day shift
- Night shift
- Weekend availability
Ability to commute/relocate:
- Anand, Gujarat: Reliably commute or willing to relocate with an employer-provided relocation package (required)
**Speak with the employer**
+91 09723800430
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Server/waiter
3 weeks ago
Anand, India The Krater Full timeServer/ Waiter - Greet and escort customers to their tables - Present menu and provide detailed information when asked (e.g. about portions, ingredients or potential food allergies) - Prepare tables by setting up linens, silverware and glasses - Inform customers about the day’s specials - Offer menu recommendations upon request - Up-sell additional...