Hostess
3 weeks ago
The restaurant is a premium dining destination known for its commitment to sustainable, health-focused cuisine. It offers an exquisite menu featuring fresh, locally sourced, organic ingredients that cater to a variety of dietary preferences, including gluten-free, vegan, and vegetarian options. The restaurant combines innovative culinary techniques with impeccable service in an elegant and inviting atmosphere, making it a favorite for those seeking a refined dining experience that aligns with mindful eating principles.
- **Salary**:
- 16k to 20k (as per the experience)
- Service charge 3 points. (Approx. each point value ₹1400)
- No accommodation
- Immediate joining
**Position Overview**:
**Key Responsibilities**:
- Greet and welcome guests with a friendly demeanor.
- Manage reservations and seating assignments efficiently to optimize table turnover.
- Provide guests with menu information and answer questions about dietary accommodations.
- Coordinate with servers and kitchen staff to ensure seamless service flow.
- Handle guest inquiries, concerns, or complaints promptly and professionally.
- Maintain cleanliness and organization of the reception and dining areas.
- Uphold the restaurant brand values by delivering excellent customer service.
**Qualifications**:
- Prior experience as a hostess or in customer-facing roles within the F&B or hospitality industry.
- Strong communication and interpersonal skills.
- Professional appearance and demeanor.
- Ability to work in a fast-paced environment while maintaining composure.
- Knowledge of reservation management software is a plus.
**Why Join Our Restaurant?**
- Opportunity to work in a dynamic, sustainable fine dining environment.
- Competitive compensation and growth opportunities.
- Be part of a team that values wellness, sustainability, and exceptional service.
Pay: ₹18,000.00 - ₹20,000.00 per month
**Benefits**:
- Food provided
Schedule:
- Day shift
**Experience**:
- total work: 2 years (preferred)
Work Location: In person
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