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Wood Fired Pizza Chef
2 weeks ago
Preparing pizzas out of our menu and based on custom orders
- Baking a wide variety of pizza doughs, including thin crust, thick crust and cheese-stuffed
- Making fresh tomato, pesto and white cream sauces
- Wash and chop vegetables (for example, tomatoes, peppers, onions and mushrooms)
- Cut, slice and grill meats like chicken, ham and beef
- Monitor food stock and place orders, as needed
- Use less traditional ingredients to appeal to a larger audience (for example, vegan cheese and gluten-free flour)
- Cook appetizers, like mozzarella sticks, pizza bites, garlic breads and salads
- Recommend new recipes to update our menus
- Maintain a clean cooking station and sterilize equipment
**Requirements and skills**
- Work experience as a Pizza Chef or similar role in a restaurant
- Hands-on experience with preparing and baking pizza doughs
- Familiarity with professional kitchen equipment and brick or stone oven
- Understanding of food hygiene
- Good time-management skills
- Team spirit
- Flexibility to work in shifts, including weekends and evenings
- Diploma from a culinary school is a plus (not compulsory)
**Salary**: ₹22,000.00 - ₹24,000.00 per month
**Speak with the employer**
+91 9769938683
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